Food and Beverage Industry Trends

This living topic page covers the latest trends, news, and updates in the food and beverage industry. Key highlights include changing consumer preferences towards organic, locally sourced, and exotic foods, as well as the financial challenges faced by major restaurant chains and grocery stores. The content also discusses the increasing role of technology in enhancing customer experience, such as through mobile ordering apps and touchless payment systems. Additionally, the page addresses issues of food safety, recalls, and the impact of inflation on food prices. From innovative menu items and loyalty programs to corporate mergers and regulatory changes, this topic provides a comprehensive overview of the dynamic food and beverage landscape.

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Just how many food additives are you consuming each day?

An investigation finds 25% of packaged food exceeds safe levels

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A joint investigation by Consumer Reports and the food-scanning app Yuka found that one in four popular packaged foods contained additive levels that exceeded safety thresholds established by experts.

Researchers tested 40 widely consumed products and found elevated levels of controversial additives and contaminants in snacks, drinks, and other processed foods.

Health experts say consumers can reduce exposure by choosing less-processed foods, reading ingredient labels, and...

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