Sausage, Ham, Chicken, and Beef Recalls

Night Hawk Frozen Foods of Buda, Texas, is recalling approximately 167 pounds of frozen beef patties and gravy.

The products contain milk, an allergen not declared on the label.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following heat-treated, but not fully-cooked, frozen items produced on November 8, 2017, are being recalled:

• 8.75 oz. board cartons labeled as “NIGHT HAWK BEEF PATTY ‘N GRAVY, CHARBROILED BEEF PATTY and GRAVY, POTATO ROUNDS and SWEET CORN.”

The recalled products, bearing establishment number “EST. 2117” inside the USDA mark of inspection, were shipped to retail locations in Louisiana and Texas.

What to do

Customers who purchased the recalled products should not consume them, but discard them or return them to the place of purchase.

Consumers with questions about the recall may contact Michelle Anselment at (512) 295-4166 X 107.

Pilgrim’s Pride of Waco, Texas, is recalling approximately 101,310 pounds of ready-to-eat breaded chicken patties.

The product may be contaminated with extraneous materials -- specifically rubber.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The the following item, produced and packed on September 6, 2017, is being recalled:

• 30-lb. boxes with six 5-lb. clear bags containing “GOLD KIST FARMS, Fully Cooked Whole Grain Home-Style Breaded Chicken Patties,” with a case code of 72491050xx and a product code of 665400.

The recalled product, bearing establishment number “P-20728” inside the USDA mark of inspection, was shipped to institutions nationwide.

What to do

Customers who purchased the recalled product should not consume it, but dispose of it or return it to the place of purchase.

Consumers with questions may contact James Brown, consumer relations manager at Pilgrim’s Pride at 1-800-321-1470.

Olymel S.E.C./ L.P., of Alberta, Canada, is recalling approximately 4,618 pounds of raw intact pork products.

The products were imported from Canada did not undergo federal inspection upon entry into the U.S.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from January 22, 2018, through February 5, 2018, are being recalled:

• 50-lb. cases containing “OLYMEL FRESH PORK BELLY SKINLESS” with case code of 0627F, a best before date of 02-19-2018 and Canada 270A.
• 26-lb. cases containing “OLYMEL FRESH PORK BACK RIBS” with a case code of 2952F, a best before date of 02-21-2018 and 02-22-2018 and Canada 270A.
• 74-lb. cases containing “OLYMEL FRESH PORK LEG” with a case code of 0112F, a best before date of 02-20-2018 and 02-21-2018 and Canada 270A.
• 61-lb. cases containing “OLYMEL PORK SIRLOIN BONELESS” with a case code of 4328F, a best before date of 02-21-2018 and Canada 270A.
• 61-lb. cases containing “OLYMEL FRESH PORK BELLY SKINLESS” with a case code of 0521F, a best before date of 01-29-2018 and 01-31-2018 and Canada 270A.
• 30-lb. cases containing “WILLAMETTE VALLEY MEAT COMPANY PORK FEET WHOLE” with USDA EST. 21134 and pack date of 1/30/18.

The recalled products were shipped to retail and restaurant locations in Oregon and Washington, and exported to a Department of Defense Commissary in Japan.

What to do

Customers who purchased the recalled products should not consume them, but discard them or return them to the place of purchase.

Consumers with questions about the recall may contact Richard Vigneault at (514) 497-1385.

Perdue Foods of Monterey, Tenn., is recalling approximately 530 pounds of chicken fritters.

The product contains eggs, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of this product.

The ready-to-cook chicken breast tenderloin fritters were inadvertently labeled with the Homestyle Chicken Tender Fritter label. The fritters contain egg whites and the Homestyle Chicken Tender Fritters do not.

The following ready-to-cook item, produced on December 6, 2017, is being recalled:

• 10-lb. boxes containing two 5 lb. plastic bags with the box labeled “CHEF REDI HOMESTYLE CHICKEN TENDER FRITTER, RTC – LARGE” with the case code of 7374.

The recalled product, bearing establishment number “P-11507” inside the USDA mark of inspection, was shipped to food service locations in Florida, Maryland and Washington, D.C.

What to do

Customers who purchased the recalled product should not consume it, but discard it or return it to the place of purchase.

Consumers with questions may contact Perdue consumer relations, at 1-877-727-3447. 

Crescent City Meats of Metairie, La., is recalling approximately 430 pounds of Ready-to-Eat (RTE) Tasso Cajun Spicy Ham which may be underprocessed.

The the following item, produced on November 9, December 18, and December 20, 2017, is being recalled:

• 5-lb vacuum packs that were shipped in 10-lb. cases with the product labeled “TASSO CAJUN SPICY HAM READY TO EAT” containing lot codes 1631317, 1635517, and 1635217 or 35217.

The recalled product, bearing establishment number “Est. 13244” inside the USDA mark of inspection, was distributed for institutional use in the New Orleans metropolitan area.

What to do

Consumers with questions about the recall may contact Gerard B. Hanford at (504) 737-0570.

JBS USA Food Company of Cactus, Texas, is recalling approximately 4,702 pounds of beef stew meat.

The product may be contaminated with foreign matter – specifically pieces of plastic and metal.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced on December 13, 2017, are being recalled:

• Cases containing six 5-lb. bulk cryovac plastic bags containing fresh beef stew meat intended for HEB grocery store retailer re-package. The affected case code is 69404.
• Re-packaged various weight beef stew meat trays that also contain separately wrapped vegetables. The meat trays are marked with establishment 7231 on the side of the tray.
• Re-packaged various weight beef stew labeled as HEB brand: Beef Stew Meat Tenderized RP, Beef Stew Meat RP, Beef Stew Meat VP, Beef Stew Meat-CR VP, Beef Stew Meat Tenderized VP, Beef Stew Meat CP, and Beef Stew Kit.

The recalled products, bearing establishment number “EST. 3D” next to the USDA mark of inspection or Est. 7231 on the side of the tray, were shipped to HEB retail stores in Texas.

What to do

Consumers with questions about the recall may contact Cameron Bruett at (970) 506-7801.

Texas Meat Packers of Fort Worth, Texas, is recalling approximately 7,570 pounds of ground beef.

The products contain soy, an allergen not declared on the label.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following raw, frozen items, produced on September 28, 2017. are being recalled:

• 40-lb. cases containing four 10-lb. bags of “85/15 Ground Beef Bulk” with item code 4013 and Patterson Food Processors printed on the label.
• 10-lb. cases containing two 5-lb. bags of “85/15 Ground Beef Bulk” with item code 4012 and Patterson Food Processors printed on the label.

The recalled products, bearing establishment number “EST. 34715” inside the USDA mark of inspection, were shipped to a distributor and institutional locations in Texas.

The problem was discovered when FSIS received a complaint from a school about the product’s packaging. FSIS laboratory testing confirmed that the product contained soy and added water.

What to do

Customers who purchased the recalled products not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Shane Fresh at (817) 546-3561 ext. 207. 

Santa Fe Importers of Long Beach, Calif., is recalling approximately 143 pounds of pork salami that may be contaminated with extraneous materials -- specifically metal shavings.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced on Aug. 3, 2017, is being recalled:

• 3.5 to 4.0-lbs. random weight of plastic wrapped packages of “MARISA PREMIUM QUALITY GENOA SALAMI ITALIAN BRAND,” with a packaging date of Sept. 14, 2017 and a lot code of 257-100161 in the upper right hand corner.

The recalled product, bearing establishment number “EST. 4118” inside the USDA mark of inspection, was shipped to retail locations in California.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Vincent Passanisi at (562) 437-7775. 

Caesar's Pasta of Blackwood, N.J., is recalling approximately 46,810 pounds of beef meatballs.

The products contain egg, an allergen not declared on the label.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced between November 1, 2015, and November 30, 2017, are being recalled:

• 10-lb. boxes containing 0.5-oz. pieces of “Schiff's ITALIAN BRAND MEAT BALLS,” labeled with lot code 70033SH.
• 10-lb. boxes containing 1-oz. pieces of “Schiff's ITALIAN BRAND MEAT BALLS,” labeled with lot code 70034SH.
• 10-lb. boxes containing 1.5-oz. pieces of “Schiff's ITALIAN BRAND MEAT BALLS,” labeled with lot code 70035SH.

The recalled products, bearing establishment number “EST. 5498” inside the USDA mark of inspection, were shipped to food service locations in Pennsylvania

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Michael Crawford at (856) 227-2585, extension 226.

Texas Natural Meats of Lott, Texas, is recalling approximately 116 pounds of beef tongue that may be contaminated with specified risk materials.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The the following item, produced between April 1, 2016, and November 11, 2017, is being recalled:

• 1.72-lb. cryovac packages of frozen “Beef Tongue”

The recalled product, bearing establishment number “EST. 34449” inside the USDA mark of inspection, was shipped to product owners and further distributed in Texas.

What to do

Customers who purchased the recalled product should not consume it, but throw itaway or return it to the place of purchase.

Consumers with questions about the recall may contact C.W. Whorton at (254) 584-0115.

Trafon Group of Puerto Nuevo, P.R., is recalling approximately 297,828 pounds of chicken and pork products.

The products were not presented at the U.S. point-of-entry for inspection.

The following ready-to-eat pork and chicken and raw intact pork items, produced between April 26, 2017 and Sept. 27, 2017, by multiple Canadian establishments, are being recalled:

• 12-oz. vacuum-packed packages containing 10 franks of “Harvest Creek CHICKEN FRANKS” with “Best by/Use by” dates of 12/07/2017 with lot code 93023.
• 12-oz. vacuum-packed packages containing 10 franks of “Harvest Creek CHICKEN FRANKS” with “Best by/Use by” dates of 12/10/2017 with lot code 93023.
• 48-lb. cases containing 8 6-lb. logs of “OLYMEL PLUS IMPORTED PORK SHOULDER PICNIC AND HAM” with lot codes of 71160.
• 24-lb. cases containing 2 12-lb. logs of “Polean Fully COOKED Imported Ham” with lot codes of 727025.
• Cartons containing 4 plastic wrapped frozen pork loins with random weights.
• Cartons containing 4 plastic wrapped frozen pork loins with random weights and case codes of Cert. 828131/Canada 80.
• Cartons containing 4 plastic wrapped frozen pork loins with random weights and case codes of Cert. 828132/Canada 80.
• 2.29-lb packages containing center cut pork chops labeled "CHULETA DE CERDO CORTE CENTRO CANADA" with "Best by/Use by" dates of 10/31/2018.

The recalled items were shipped to retail, hotel, restaurant and institutional locations in Puerto Rico.

In addition, the USDA's Food Safety and Inspection Service (FSIS) is issuing a public health alert regarding roughly 6,907 pounds of chicken products produced by Productos Dany of Hatillo P.R., that may contain products that have been recalled because they contain previously recalled ingredients.

These products were imported by the Trafon Group, but were not presented for FSIS re-inspection and are subject to recall.

The following not ready-to-eat chicken items, produced and packaged from October 30, 2017, through November 7, 2017, are subject to the public health alert:

• 6.72-lb. plastic wrapped cases containing 24-count of individually wrapped “Productos Dany Inc., Cheese Dog” with lot code(s) 302, 303, 304, 305, 306, 309 or 310.
• 9.10-lb. plastic wrapped cases containing 24-count of individually wrapped “Productos Dany Inc. Doggie Pizza” with lot code(s) 302, 304, 305, 306, 309 or 310.

The products, bearing establishment number “P-45932” inside the USDA mark of inspection, were shipped to retail locations in Puerto Rico.

There are no confirmed reports of adverse reactions due to consumption of any of these products.

What to do

Consumers who have purchased the above products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions may contact Javier Pietrantoni at (787) 342-7272 or at Javier.pietrantoni@trafongroup.com.

Empire Kosher Poultry of Mifflintown, Pa., is recalling approximately 10,839 pounds of raw poultry products.

The products may be contaminated with extraneous materials, specifically pieces of metal.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced and packaged on November 2, 2017, are being recalled:

• 4 to5.25-lbs. tray packages containing chicken breasts labeled “Empire KOSHER NATURAL Chicken Breasts, Boneless & Skinless” with case code 46375 and “Sell By” date 11/14/17.
• 1 to1.25-lbs. tray packages containing chicken breasts labeled “Empire KOSHER NATURAL Chicken Breasts, Boneless & Skinless” with case code 7488 and “Sell By” date 11/16/17.
• 2.5-lbs. tray packages containing chicken breasts labeled “Empire KOSHER NATURAL Chicken Breasts, Boneless & Skinless” with case code 7598 and “Sell By” date11/16/17.
• 1 to1.25-lbs. tray packages containing chicken breasts labeled “Empire KOSHER NATURAL Chicken Breasts, Boneless & Skinless” with case code 92615 and “Sell By” date 11/17/17.
• 1 to 1.25 –lbs. tray packages containing chicken breasts labeled “Empire KOSHER NATURAL Chicken Breasts, Boneless & Skinless” with case code 7888 and “Sell By” date 11/16/17.

The recalled products, bearing establishment number “P-1015” inside the USDA mark of inspection, were shipped to retail locations nationwide.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact the firm toll-free at (800) 570-5718. 

Vermont Livestock Slaughter and Processing of Ferrisburg, Vt., is recalling approximately 133 pounds of ground beef.

The product may be contaminated with E. coli O157:H7.

Two illnesses have been reported.

The following item, produced on July 24 and 25, 2017, is being recalled:

• 1-lb. vacuum sealed packages containing “Bread & Butter Farm Ground Beef” with lot codes #072517BNB and #072417BNB.

The recalled product, bearing establishment number “EST. 9558” inside the USDA mark of inspection, was sold at Bread & Butter farm in Shelburne, Vt.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions regarding the recall may contact Carl Cushing at (802) 877-3421.

J Bar B Foods, of Waelder, Texas, is recalling approximately 12,816 pounds of fully cooked shredded beef products.

The products may be contaminated with extraneous materials, specifically plastic.

There have been no confirmed reports of injury or adverse reactions due to consumption of these products.

The following items, produced under the H-E-B label on September 16, 2017, are being recalled:

• 28-oz. trays of H-E-B Fully Cooked Smoked Seasoned Shredded Beef with BBQ sauce with a use by date of Dec. 15 2017.
• 16-oz trays of H-E-B Fully Cooked Smoked Seasoned Shredded Beef with BBQ sauce with a use by date of Dec. 15 2017.

The recalled products, bearing establishment number “EST. 7066” inside the USDA mark of inspection, were shipped to retail locations in Texas.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Bonnie Hyman at (830) 788-7511. 

H-E-B Meat Plant of San Antonio, Texas, is recalling approximately 1,150 pounds of diced chicken thighs.

The product contains wheat, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced on September 22, 2017, is being recalled:

• 1.75-lb. (approximate catch weight per package) plastic shrink wrapped packages of “MI TIENDA PARA TACOS DE POLLO CASERO SEASONED DICED SKINLESS CHICKEN THIGHS” with a freeze by -/- sell by date of Oct. 12, 2017.

The recalled product, bearing establishment number “P-7231” inside the USDA mark of inspection, was shipped to retail locations in Texas.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Dya Campos, at (210) 938-8075.

Prestage Foods of St. Pauls, N.C., is recalling approximately 38,475 pounds of fresh ground turkey.

The products may be contaminated with extraneous materials, specifically metal shavings.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced September 25 – 26, 2017, are being recalled:

• 1.3-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Publix ground turkey breast WITH NATURAL FLAVORINGS” with ink jet printing on the side of trays displaying the first 4 digits of 7268 and 7269.
• 1.3-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Publix ground turkey WITH NATURAL FLAVORINGS” with ink jet labeling on the side of trays displaying the first 4 digits of 7268 and 7269.
• 1.2-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Fit & Active Fresh Ground Turkey With Natural Flavoring” with ink jet labeling on the side of trays displaying the first 4 digits of 7268 and 7269.
• 1.0-lb. White Styrofoam trays with clear plastic film covering packages containing ground turkey labeled “Weis Markets Fresh Ground Turkey Breast” with ink jet labeling on the side of trays displaying the first 4 digits of 7268 and 7269.

The recalled products, bearing establishment number “P-22000” inside the USDA mark of inspection, were shipped to retail distribution centers in Alabama, Connecticut, Florida, Georgia, New York, North Carolina, South Carolina, Pennsylvania and Tennessee.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Deborah Johnson at (910) 596-5833.

Belmont Sausage of Elk Grove Village, Ill., is recalling an undetermined amount of smoked turkey drumsticks.

The products contain milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from September 27, 2015, through September 27, 2017, are being recalled:

• 25- to 29-oz. plastic-lined, boxed packages containing 18 pieces of “Wolverine Packing Co. complete protein solutions Smoked Turkey Drumsticks” with lot code 20144.
• 20- to 24-oz. plastic-lined, boxed packages containing 20 pieces of “Wolverine Packing Co. complete protein solutions Smoked Turkey Drumsticks” with lot code 20148.

The recalled products, bearing establishment number “P-21309” inside the USDA mark of inspection, were shipped to an institutional location in Michigan for further distribution nationwide.

What to do

Consumers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Michael Mulica at (847) 302-8011 or by email at mike@belmontsausage.com.

America New York RI Wang Food Group of Maspeth, N.Y., is expanding its earlier recall of Heat Treated but Not Fully Cooked-Not Shelf Stable pork sausage products and beef products.

The products contain milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The recall now includes an additional 9,850 pounds of items produced from Jan. 5, 2016, through June 29, 2017. The following additional products are being recalled:

• 25-lb. institutional pack of “Beef Balls,” with the following lot codes and package dates:
  • lot code “0418272” and package date “4/3/2017.”
  • lot code “1117011” and package date “12/22/2016.”
  • lot code “1117033” and package date “11/30/2016.”
  • lot code “1117048” and package date “11/15/2016.”
• 25-lb. institutional pack of “Beef Tendon Balls,” with the following lot codes and package        dates:
  • lot code “0618185” and package date “6/29/2017.”
  • lot code “0618209” and package date “6/5/2017.”
  • lot code “0618212” and package date “6/2/2017.”
  • lot code “0618213” and package date “6/1/2017.”
  • lot code “0518229” and package date “5/16/2017.”
  • lot code “0518244” and package date “5/1/2017.”
  • lot code “0418247” and package date “4/28/2017.”
  • lot code “0418271” and package date “4/4/2017.”
  • lot code “0418272” and package date “4/3/2017.”
  • lot code “0318306” and package date “3/2/2017.”
  • lot code “0318307” and package date “3/1/2017.”
  • lot code “0218315” and package date “2/21/2017.”
  • lot code “0118339” and package date “1/26/2017.”
  • lot code “0118340” and package date “1/25/2017.”
  • lot code “0118360” and package date “1/6/2017.”
  • lot code “0118361” and package date “1/5/2017.”
  • lot code “1217010” and package date “12/23/2016.”
  • lot code “1217011” and package date “12/22/2016.”
  • lot code “1117033” and package date “11/30/2016.”
  • lot code “1117034” and package date “11/29/2016.”
  • lot code “1117048” and package date “11/15/2016.”
  • lot code “1117049” and package date “11/14/2016.”
  • lot code “1017069” and package date “10/25/2016.”
  • lot code “1017089” and package date “10/5/2016.”
  • lot code “1017090” and package date “10/4/2016.”
  • lot code “0917117” and package date “9/7/2016.”
  • lot code “0817125” and package date “8/30/2016.”
  • lot code “0807145” and package date “8/10/2016.”
  • lot code “0717181” and package date “7/6/2016.”
  • lot code “0717185” and package date “7/1/2016.”
  • lot code “0617199” and package date “6/17/2016.”
  • lot code “0417263” and package date “4/12/2016.”
  • lot code “0317297” and package date “3/9/2016.”
  • lot code “0317298” and package date “3/8/2016.”
  • lot code “0217313” and package date “2/22/2016.”
  • lot code “0217331” and package date “2/4/2016.”
  • lot code “0217332” and package date “2/3/2016.”
  • lot code “0117341” and package date “1/25/2016.”
  • lot code “0117345” and package date “1/21/2016.”
  • lot code “0117355” and package date “1/11/2016.”
  • lot code “0117358” and package date “1/8/2016.”
• 25-lb. institutional pack of “Pork Patty Balls,” with the following lot codes and package            dates:
  • lot code “0618199” and package date “6/15/2017.”
  • lot code “0518228” and package date “5/17/2017.”
  • lot code “0717159” and package date “7/27/2016.”

The additional products, bearing establishment number “EST. 40200” inside the USDA mark of inspection, were sold for institutional use in New York.

What to do

Customers who have purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions may contact Karen Tam at (718) 628-8999 or by email at Karenp@riwangusa.com.

German Sausage Haus of Camano Island, Wash., is recalling approximately 1,252 pounds of Heat Treated, Not Fully Cooked-Not Shelf Stable (HTNFCNSS) meat products.

A possible processing deviation may have led to staphylococcal enterotoxin contamination.

The following frozen items, were produced and packaged from June 14, 2017, to September 8, 2017, are being recalled:

• Vacuum packed (1 each) “GERMAN SAUSAGE HAUS Smoked Bacon” with package code “72301” and a package date of “08/18/2017.”
• Vacuum packed (1 each) “GERMAN SAUSAGE HAUS Smoked Shank” with package code “72501” and a package date of “09/07/2017.”
• Vacuum packed (1 each) “GERMAN SAUSAGE HAUS Smoked Fat” with package code “72131” and a package date of “08/01/2017.”
• Vacuum packed (1 each) “GERMAN SAUSAGE HAUS Smoked Pork Lion” with package code “72232” and a package date of “08/11/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Danube Smoked Sausages” with package code “71951” and a package date of “07/14/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Pituaros Smoked Sausages” with package code “72051” and a package date of “07/24/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Cabaj Smoked Sausages” with package code “71651” and a package date of “06/28/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Backi Petrovac Smoked Sausages” with package code “71652” and a package date of “06/28/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Devil Dog Smoked Sausages” with package code “71653” and a package date of “06/28/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Danube Smoked Sausages” with package code “71654” and a package date of “06/28/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Christmas Smoked Sausages” with package code “71655” and a package date of “06/28/2017.”
• Vacuum packed (2 each) “GERMAN SAUSAGE HAUS Donauschwaben Smoked Sausages” with package code “71656” and a package date of “06/28/2017.”
• Vacuum packed (1 each) “GERMAN SAUSAGE HAUS Smoked Ribs” with the following package codes and package dates:

            -- Package code “72231” and package date “08/11/2017”

            -- Package code “72442” and package date “09/01/2017”

            -- Package code “72511” and package date “09/08/2017”

The recalled products, bearing establishment number “Est. 45952” inside the USDA mark of inspection, were produced were distributed for institutional use and shipped to retail stores in Washington State.

What to do

Consumers questions about the recall may contact Jan Urbanovic at (360) 387-6932, or by email at germansausagehaus@gmail.com.

Demakes Enterprises of Lynn, Mass., is recalling approximately 32,228 pounds of fully cooked chicken sausage.

The product contains milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of this product.

The following item, produced and packaged between January 20, 2017, and August 10, 2017, is being recalled:

• 10 oz. vacuum-sealed packages containing 5 pieces of “Thin ‘n Trim Fully Cooked Chicken Sausage Buffalo Style” and “Use By” dates from MAY:17-2017 through DEC: 06-2017.

The recalled product, bearing establishment number “P-8891” inside the USDA mark of inspection, was shipped to retail locations in Connecticut, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Ohio and Pennsylvania.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Andrew Demakes at (781) 417-1127.

Soo Jerky Ltd., of Ottawa, Canada, is recalling Sue's Jerky brand Sweet Sesame Pork Jerky, which is sold individually or in a Variety Pack.

The product contains fish, an allergen not declared on the label.

There have been no reported reactions associated with the consumption of these products.

The following product, sold in British Columbia and Ontario, is being recalled:

What to do

Customers who bought the recalled products and have an allergy to fish, should not consume the products, but throw them away or return them to the store where purchased.

Consumers with questions may contact the Canadian Food Inspection Agency (CFIA) at 613-773-6600

Blossom Foods of Oakland, Calif., is recalling approximately 15,092 pounds of beef, chicken and pork.

The products contain soy and wheat, allergens not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from August 23, 2016, to August 23, 2017, bearing an expiration date that is one year from the date of packaging, are being recalled:

• 6.6-lb. case of “Barbequed Beef, Corn, Baked Beans”
• 5.5-lb. case of “Barbeque Beef”
• 10-lb. case of “Savory Beef”
• 5.5-lb. case of “Sesame chicken
• 10-lb. case of “Spanish Beef”
• 5.5-lb. case of “Barbeque Pork”
• 5.5-lb. case of “Breakfast Sausage”
• 10-lb. case of “Beef”
• 6.5-lb. case of “Chicken and Dumplings, Peas, Rutabaga”

The recalled products, bearing establishment number “EST. 51200” or “P-51200” inside the USDA mark of inspection, were shipped to institutional locations in California and Ohio.

What to do

Customers who purchased the recalled products not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Sue Adams, CEO at (510) 893-3244.

Ronald A. Chisholm, Ltd., of Toronto, Ontario, Canada, is recalling approximately 12,169 pounds of skinless pork bellies.

The products were not presented at the U.S. point of entry for inspection. Without the benefit of full inspection, a possibility of adverse health consequences exists.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following products, produced and packaged from June 27 – July 20, 2017, are being recalled:

• Approximately 40-lb. cardboard box containing “FLANC PORC, PORK BELLY.”

The recalled products, bearing case code “815157” and establishment number “10” inside the Canadian Food Inspection Agency (CFIA) mark of inspection, were shipped to restaurants in Hawaii.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Steve Needham at (818) 770-3903. 

DiLuigi Foods of Danvers, Mass., is recalling approximately 3,448 pounds of chicken breakfast sausage.

The product contains soy lecithin, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced and packaged from August 10 – 24, 2017, is being recalled:

• 1-lb. vacuum-sealed packages containing 5 pieces of “TRADER JOE’S CHICKEN BREAKFAST SAUSAGE.”

The recalled product, bearing establishment number “P-4398” inside the USDA mark of inspection, was shipped to Trader Joe’s stores in Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, Vermont, Virginia and Washington D.C..

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact John Carroll at (978) 750-9700 ext. 5805. 

Maple Lodge Farms is recalling Maple Lodge Farms and Zambia Halal chicken frankfurters that may contain bone fragments.

There has been one reported injury associated with the consumption of these products.

The following products, sold throughout Canada, are being recalled: 

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the store where they were purchased.

Consumers with questions may call 613-773-6600.

Kenosha Beef International of Kenosha, Wis., is recalling approximately 3,960 pounds of beef patties.

The products may contain milk, in the form of cheddar cheese, an allergen, and bacon, which are not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced on June 14, 2017, are being recalled:

• 4-lb retail carton containing 12, 1/3 pound burgers of “JP O'REILLY’S, PUB BURGER, FAMILY PACK, MADE FROM BEEF CHUCK,” with a sell-by date of 01-10-18.
• 24-lb cases of “JP O’REILLY’S, BACON & CHEDDAR BEEF PATTIES” with sell-by date of 01-10-18 and case codes of 0614KS42065, 0614KS42066, 0614KS42067, 0614KS42068 and 0614KS42070.

The recalled products, bearing establishment number “EST. 425B” printed adjacent to the sell-by date on the retail carton and inside the USDA mark of inspection on the shipping case, were shipped to retail locations in Connecticut, Delaware, Maryland, New Jersey, New York and Pennsylvania.

What to do

Customers who purchased these products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Peter Policastro at (732) 515-9314. 

Good Food Concepts of Colorado Springs, Colo., is recalling approximately 1,290 pounds of raw intact and non-intact beef.

The products may be contaminated with E. coli O26.

The following items, processed and packaged on August 3 – 4, 2017, are bring recalled:

• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Filet Mignon,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Brisket Flat,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Sirloin Tip,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Ribeye,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Stew Meat,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, New York Strip,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Skirt Steak,” with lot code 170731CC.
• Various weights of individual packages of “CALLICRATE BEEF, Celebrate goodness, Celebrate life, Top Sirloin,” with lot code 170731CC.
• Cases of 14.60-lb of “RANCH FOODS DIRECT GROUND BEEF 80/20 BEEF,” with lot code 170804.
• Cases of 6.40-lb of “RANCH FOODS DIRECT GROUND BEEF 80/20” BEEF, with lot code 170803.
• Cases of 6.40-lb of “RANCH FOODS DIRECT PHILLY MEAT BEEF,” with lot code 170803.
• Cases of 6.40-lb of “RANCH FOODS DIRECT TOP SIRLOIN STEAK 8oz BEEF,” with lot code 170803.
• Cases of 40-lb of “RANCH FOODS DIRECT GROUND CHUCK BEEF,” with lot code 170804.
• Cases of 6.40-lb of “RANCH FOODS DIRECT GROUND BEEF (73/27),” with lot code 170803.
• Cases of 40-lb of “RANCH FOODS DIRECT FLAT IRON BEEF,” with lot code 170804.
• Cases of “FAMILY BUNDLE, 4-GROUND BEEF 80% LEAN 20% FAT, 1-LONDON BROIL, 2-PKGS CUBE STEAKS, 6-FLATIRON STEAKS, $91.99” with lot code 170804.
• Cases of “STEAK BUNDLE, 4-RIBEYE STEAKS, 4-NEW YORK STRIP STEAKS, 4-TOP SIRLOIN STEAKS, 4-FILET MIGNON $174.99” with lot code 170804.
• Cases of “RIBEYE STEAK BUNDLE, 10-RIBEYE STEAKS, $117.99” with lot code 170803.
• Cases of “COLORADO BUNDLE, 4-SKIRTS STEAKS, 4-CHUCK EYE STEAKS, 4-TOP SIRLOIN, 2-CHUCK ROAST, 15-GROUND BEEF 80% LEAN 20%FAT, $199.19” with lot code 170804.
• Cases of 20-lb of “GROUND BEED, 90% LEAN, 10% FAT $125.99” with lot code 170804.
• Packages of “ALL NATURAL CALLIGRATE BEEF, Celebrate goodness, Celebrate Life, GROUND BEEF.”

The recalled products, bearing establishment number “EST. 27316” inside the USDA mark of inspection, were shipped to retail locations, wholesale locations, and restaurants in Colorado Springs, Colorado.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions regarding the recall may contact Dave Anderson, at (719) 473-2306.

Hahn Brothers of Westminster, Md., is recalling approximately 115,773 pounds of ready-to-eat ham.

The product contains malted barley, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced from December 17, 2015, to July 27, 2017, with a 70-day sell-by date, is being recalled:

• 1.75-lb. of vacuum-packed mini ham packages containing “Lou's Garrett Valley Natural, All Natural black forest seasoned uncured ham nugget, FULLY COOKED WOOD SMOKED” with a case code 74045.

The recalled product, bearing establishment number “EST. 2000” inside the USDA mark of inspection, was shipped to a distributor in New Jersey and distributed further to retail locations.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions may contact Barry Blevins at (443) 375-7762.

JBS USA of Lenoir, N.C., is recalling approximately 4,922 pounds of ground beef that may be contaminated with extraneous materials, specifically shredded pieces of Styrofoam packaging.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced on July 15, 2017, is being recalled:

• 2-lb. black Styrofoam plastic wrapped trays containing ground beef labeled “CERTIFIED ANGUS BEEF GROUND CHUCK 80% LEAN 20% FAT” with a production date 7/15/17 and case code 541640.

The recalled product, bearing establishment number “EST. 34176” inside the USDA mark of inspection, was shipped to a distribution center in North Carolina for further distribution.

What to do

Consumers with questions about the recall may contact Cheri Schneider, JBS director of external communications, at (970) 506-7717.

Stefano’s Foods of Charlotte, N.C., is recalling approximately 981 pounds of Stromboli.

The product contains eggs, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following product, produced on June 24, 2017, and incorrectly packaged in a box labeled as pepperoni and Italian sausage Stromboli, is being recalled:

• 18.5-oz. boxes containing two pieces of “SCREAMIN’ SICILIAN PIZZA CO. STROMBOLI SUPREMUS MAXIMUS PEPPERONI & ITALIAN SAUSAGE” with an “Enjoy by: 2/19/2018” date and lot code of 70010117517.

The recalled product, bearing establishment number “EST. 19140” inside the USDA mark of inspection, was shipped to a distribution center in Wisconsin.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Kathleen Kirkham at (888) 295-8727.

Marathon Enterprises of Bronx, N.Y., is recalling approximately 7,196,084 pounds of hot dogs and sausages.

The products may be contaminated with extraneous materials -- specifically bone fragments.

There has been one reported minor oral injury associated with consumption of this product.

The following beef and pork hot dog and sausage items, produced between March 17, 2017, and July 4, 2017, are being recalled:

Retail Products 

• 3-lb. package of “SABRETT NATURAL CASING BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 410.
• 3-lb. package of “SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 414.
• 14-oz. package of “BUN SIZE SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 416.
• 14-oz. package of “SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 417.
• 12-oz. package of “SABRETT NATURAL CASING BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 428.
• 14-oz. package of “NEW SABRETT ALL NATURAL SKINLESS UNCURED BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 437.
• 3-lb. package of “SABRETT ALL NATURAL SKINLESS UNCURED BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 438.
• 40-oz. package of “SABRETT ALL NATURAL SKINLESS UNCURED BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 439.
• 14-oz. package of “Western Beef THE MEAT SUPERMARKET BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 451.
• 16-oz. package of “SABRETT HOT SUSAGE” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 479.
• 14-oz. package of “Jalapeno SABRETT SPICY HOT & SPICY BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 480.  
• 80-oz. package of “ABOUT 50 BEEF FRANKS SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 644.
• 48-oz. package of “ABOUT 30 BEEF FRANKS SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 732.
• 40-oz. package of “ABOUT 25 BEEF FRANKS SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 738.
• 32-oz. package of “ABOUT 20 BEEF FRANKS SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 740.
• 80-oz. package of “SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 743.
• 32-oz. package of “SABRETT 78-82 Pieces SKINLESS BEEF COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 754.
• 12-oz. package of “APPROXIMATELY 30 PIECES SABRETT SKINLESS BEEF COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 771.
• 12-oz. package of “APPROXIMATELY 30 PIECES SABBRETT BRATWURST SKINLESS BEEF & PORK COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017. And UPC code 772.
• 12-oz. packages of Sabrett brand “APPROXIMATELY 30 PIECES SABRETT BEEF & CHEDDAR SKINLESS BEEF COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 773.
• 12-oz. package of “APPROXIMATELY 30 PIECES SABRETT ALL NATURAL SKINLESS BEEF COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 UPC code 774.
• 48-oz. package of “SABRETT HOT SAUSAGE” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 779.
• 16-oz. packages of Stew Leonard’s.com brand “beef franks” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017.
• Various weights and sizes of “PAPAYA KING BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 1420 and 1421.
• 14-oz. package of “1906 PREMIUM * BEEF FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 1906.
• 2.5-lb. package of “1906 PREMIUM * BEEF FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 3860.
• 12.5-oz. package of “24 PIECES SABRETT COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 761.
• 1-lb. 9-oz. package of “48 PIECES SABRETT COCKTAIL FRANKS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 762.
• Various weights and sizes of “SABRETT Exclusively for Wind Mill Natural Casing HOT DOGS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017.

Institutional products

• Various weights and sizes of “SABRETT NATURAL BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 with UPC codes 530, 601, 602, 603, 604, 605, 606, 607, 666, 682, 725, 1065, 1201, 1420, 1421, 1530, 1603, 1699, and 1899.
• Various weights and sizes of “Nathan’s Private Label” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC code 618.
• Various weights and sizes of “SABRETT SKINLESS BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 and UPC codes 400, 437, 451, 455, 480, 630, 637, 638, 639, 640, 735, 736, 745, 748, 749, 750, 753, 754, 756, 757, 758, 759, 761, 762, 768, 770, 771, 773, 774, 800, 1012, 1013, 1040, 1060, 1061, 1062, 1064, 1066, 1101, 1438, 1440, 1441, 1480, 1637, 1638, 1639, 1644, 1735, 1748, 1756, 1999,2417, and 3860.
• Various weights and sizes of “SABRETT NATURAL CASING PORK AND BEEF FRANKFURTERS” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 with UPC codes 510, 511, 512, 514, 515, 520, 521, 550, and 2403. 
• Various weights and sizes of “SABRETT SKINLESS PORK AND BEEF FRANKFURTER” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 with UPC codes 554, 590, 592, 593, 596, 772, and 1100.
• Various weights and sizes of “SABRETT HOT SAUSAGE” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 with UPC codes 479, 778, 779, and 786.
• Various weights and sizes of “KATZ’S DELICATESSEN Salami” with a use by/sell by date between June 19, 2017 and Oct. 6, 2017 with UPC codes 950, 951, 952, 953, and 954. 

The above UPC codes refer to the last three or four digits of the number in the code.

The recalled products, bearing establishment number “EST. 8854” inside the USDA mark of inspection, were shipped to retail and institutional locations nationwide.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions may contact John Terminello at 1-800-SABRETT Monday thru Friday 8:30am to 5:15pm. 

Embutidos Fanguito of Miami, Fla., is recalling approximately 454 pounds of cooked ham & water product.

The product may contain soy, an allergen, and MSG, not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following item, produced and packaged from April 18 to June 13, 2017, and has a 90-day shelf life, is being recalled:

• 8-oz. sealed packages containing six slices of “Jamon Vicky Lasqueado Smoked Flavor Added Sliced Cooked Ham & Water Product.”

The recalled product, bearing establishment number “EST. 45659” inside the USDA mark of inspection, was shipped to retail locations in Florida.

What to do

Customers who purchased the recalled product should not consumer it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Demetrio Lugo at (305) 300-2902.

Supreme Cuisine of Montgomery City, Mo., is recalling approximately 325,000 pounds of meat and poultry fat and lard products.

A processing deviation may result in the potential growth and survival of bacterial pathogens in the products.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following duck, beef and pork fat and lard items, produced and packaged from June 1, 2016, through May 8, 2017, with a one-year shelf life, are being recalled:

The recalled products, bearing establishment number “EST. 34595” or “P-34595” inside the USDA mark of inspection, were sold on the internet and shipped to retail locations nationwide.

What to do

Customers who purchased the recalled products should not consume them, but throw them away.

Consumers with questions about the recall may contact Epic Consumer Relations at (844) 370-1971. 

Pork King Sausage of New York, N.Y., is recalling approximately 44,035 pounds of raw sausage links.

The products may contain milk, an allergen not declared the label.

There are no confirmed reports of adverse reactions.

The following items, produced from February 16, 2017, through June 2, 2017, are being recalled:

• 10-lb. boxes of Peter’s Wholesale Meat Corp. “British Style Bangers” with lot code 03143.
• 5-lb. boxes of “PORK KING IRISH STYLE BANGERS” with lot codes 2153, 2146, 2139, 3138, 3103, 1076, 2076, 1069, 2069,3067, 1062, 2062, 3061, 1055, 2055, 1047, 2047 and 3047.

The recalled products, bearing establishment number “Est. 4396” inside the USDA mark of inspection, were shipped to wholesale and institutional locations in Connecticut, Delaware, Florida, Georgia, Maryland, Massachusetts, New Jersey, New York, North Carolina, Pennsylvania, Rhode Island, South Carolina and Virginia.

What to do

Customers who purchased the recalled products should throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Sean McGonigle at (917) 440-8098.

Advance Pierre Foods of Portland, Maine, is recalling approximately 54,699 pounds of chicken products.

The products may contain milk, an allergen not declared on the label.

There are no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from February 14, 2017, to May 24, 2017, are being recalled:

• 10-lb. packages of “Chicken Tenders Sea Salt and Ground Pepper” with lot codes 0971114002 and 0971441101.
• 12-lb. packages containing 4, 3-lb. bags of “Chicken Tenders Sea Salt and Ground Pepper” with lot codes 0970451101, 097801101 and 0971111101.
• 9-lb. packages containing 36 pieces of “Premium Entrée Traditional Sage Raw Breaded Dark Meat Chicken with Homestyle Stuffing” with codes number 0971401101.

The recalled products, bearing establishment number “P-276” inside the USDA mark of inspection, were shipped to food service locations in California, Nebraska, New York, Ohio, Pennsylvania and Texas.

What to do

Customers who purchased the recalled products should throw them away or return them to the place of purchase.

Consumers with questions may contact Tracy Cochran at (580) 616-4390.

Water Lilies Food of Astoria, N.Y., is recalling approximately 4,335 pounds of ready-to-eat breaded chicken products.

The product may contain milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions.

The following item, produced from March 24 – 28, 2017, is being recalled:

• 10-oz. boxes of frozen “Spicy chicken strips fully cooked chicken breast tenders fritter with spicy seasoning.”

The recalled product, bearing establishment number “P-21465A” inside the USDA mark of inspection, was shipped to retail locations in Connecticut, Delaware, District of Columbia, Massachusetts, Maryland, New Jersey, New York, Pennsylvania, Rhode Island and Virginia.

What to do

Consumers who purchased the recalled product should throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact the company at (888) 387-7669.

Maid-Rite Specialty Foods of Dunmore, Pa., is recalling approximately 174,000 pounds of various beef products containing milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following raw and ready-to-eat beef items, produced between March 13, 2017, and May 26, 2017, are being recalled:

• 30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52980 and lot numbers 04/04/17, 04/06/17, 04/07/17, 04/10/17, 04/18/17, 04/24/17, 04/25/17, 05/04/17, 05/08/17, 05/15/17 and 05/16/17.
• 30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52981 and lot numbers 03/31/17 and 05/08/17.
• 30-lb. bulk boxes of “FULLY COOKED BEEF BURGERS,” with case code 83353-52982 and lot numbers 03/31/17, and 05/08/17.
• 10-lb. bulk boxes of “FULLY COOKED AND CHARBROILED SALISBURY STEAK,” with case code 48339-44914 and lot numbers 03/31/17 and 05/08/17.
• 10-lb. bulk boxes of “OUR HOMESTYLE BIG-N-BEEFY PATTIES,” with case code 70804-35001 and lot numbers 03/20/17 and 04/19/17.
• 10-lb. bulk boxes of “OUR HOMESTYLE BIG-N-BEEFY PATTIES,” with case code 70804-35005 03/20/17, 03/31/17, 04/19/17, 05/02/17, 05/05/17, and 05/19/17.
• 30-lb. bulk boxes of “FULLY COOKED BEEF MEATBALLS,” with case code 75156-33530with lot codes 03/13/17 and 04/28/17.
• 10-lb. bulk boxes of “FULLY COOKED BEEF STEAKETTE FOR SALISBURY,” with case code 75156-34914 and lot number 04/27/17.
• 10-lb. bulk boxes of “FULLY COOKED AND CHARBROILED SALISBURY STEAK,” with case code 48339-44913 and lot numbers 03/16/17, 03/28/17, 04/18/17, 05/08/17, and 05/17/17.

The recalled products, bearing establishment number “EST. 77” or “EST. 118” inside the USDA mark of inspection, were shipped to institutional locations throughout the U.S. and Canada.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or returned them to the place of purchase.

Consumers with questions about the recall may contact Kurt Sorensen or Deb Weber at (570) 343-4748. 

Creation Gardens of Louisville, Ky., is recalling approximately 22,832 pounds of raw ground beef and beef primal cut products that may be contaminated with E. coli O157:H7.

The following items, produced on May 31, June 1-2, 2017, are being recalled:

• 2, 20-lb. packages of “BEEF-GROUND COARSE 80/20” with product code 00297.
• 48, 4-oz. packages of “BEEF-PATTIES ANGUS 4-1” with product code 00263.
• 48, 4-oz. packages of “BEEF-PATTIES ANGUS 4-1” with product code 11062.
• 24, 10-oz. packages of “BEEF-PATTIES BLACK HAWK” with product code 97675.
• 1, 60-lb. package of “BEEF-GROUND 80/20 W/SALT CK” with product code 00239.
• 62, 60-lb. cases of “BEEF-GROUND BULK 80/20 W/SALT” with product code 00291.
• 30, 6-oz. packages of “BEEF-PATTIES BLACK HAWK” with product code 97673.
• 30, 6-oz. packages of “BEEF-PATTIES STRIP-SHORT RIB” with product code 32100.
• 1, 30-lb. packages of “BEEF-RIBEYE EXPORT BLACK HAWK” with product code 79684.
• 24, 8-oz. packages of “BEEF-PATTIES BRISK-SHORT RIB” with product code 00274.
• 30, 6-oz. packages of “BEEF-SIRLOIN C/C BLACK HAWK” with product code 00496.
• 1 Case of “BFRESH-BEEF SLIDER 15-2 0Z” with product code 02374.
• 30, 6-oz. packages of “BEEF, PATTIES 75/25 6 0Z STK PAC” with product code 00249.
• 24, 10-oz. packages of “BEEF, PATTIES 75/25 10 0Z STK PA” with product code 00248.
• 1, 10-lb. package of “BEEF-GROUND 80/20 HOUSE BRAND” with product code 00300.
• 24, 7-oz. packages of “BEEF-PATTIES 100% NATURAL ANGU” with product code 00286.
• 8, 8-oz. packages of “BFRESH-PATTIES BRISK/ SHORT RIB” with product code 02309.
• 24, 7-oz. packages of “BEEF-PATTIES BLACK HAWK” with product code 77749.
• 30, 6-oz. packages of “BEEF-SIRLOIN C/C BLACK HAWK” with product code 00496.
• 24, 10-oz. packages of “BEEF-PATTIES BRISK-SHORT RIB” with product code 99943.
• 1, 15-lb. package of “BEEF-RIBEYE LIPON BLACK HAWK” with product code 05471.
• 24, 8-oz. packages of “BEEF-PATTIES ANGUS 2-1” with product code 00258.
• 30, 5.3-oz. packages of “BEEF-PATTIES ANGUS 3-1” with product code 00261.
• 1, 10-lb. package of “GROUND, BEEF 75/25 10#;” with product code 00232.
• 1, 30-lb. package of “BEEF-RIBEYE EXPORT BLACK HAWK;” product code 79684.
• 24, 8-oz. packages of “BEEF, PATTIES 75/25 2-1 STK PAC;” product code 00240.
• 4, 10-lbs. packages of “BEEF-GROUND 80/20 HOUSE BRAND;” product code 00299.

The recalled products, bearing establishment number “EST. 7914” inside the USDA mark of inspection, were shipped to food service locations in Indiana, Kentucky, Ohio and Tennessee.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions regarding the recall may contact Rob Webber, at (1-800-600-8510).

P&S Bakery of Poland, Ohio, is recalling approximately 2,959 pounds of pepperoni that may be contaminated with extraneous materials -- specifically clear meat casing utilized in food production.

There are no reports of injury or illness from consumption of these products.

The following frozen, ready-to-eat, beef and pork pepperoni roll item, produced on March 29, 2017, is being recalled:

• 5.25-oz. clear plastic wrapped packages containing 1 piece of Gia Russa brand “DOUBLE STUFFED Pepperoni Roll PEPPERONI & MOZZARELLA,” with lot/case code 17088.

The recalled product, bearing establishment number “EST. 27274” inside the USDA mark of inspection, was shipped to distributors and retail locations in Ohio, Pennsylvania and West Virginia.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact John Houser at (330) 707-4141.

Readfield Meats, doing business as Ruffino Meats & Food Service, of Bryan, Texas, is recalling approximately 45,985 pounds of beef trimmings due to possible adulteration.

Because they were distributed to non-federally inspected establishments, it cannot be verified that sufficient further processing occurred to remove foodborne pathogens that could have been present.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from May 26, 2015, through May 26, 2017, are being recalled:

• 50-lb. boxes containing “BEEF TRIMMINGS FOR COOKING ONLY.”

The recalled products, bearing establishment number “EST. 13126” inside the USDA mark of inspection, were shipped to retail markets, state inspected plants, and individuals in Texas.

What to do

Customers who purchased the recalled should not consume them, but throw them away or returned them to the place of purchase.

Consumers with questions about the recall may contact Terry Wiese, plant manager, at (979) 776-5685.

Armour Eckrich Meats of Junction City, Kan., is recalling approximately 90,978 pounds of ready-to-eat breakfast sausages.

The products may be contaminated with pieces of metal.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following fully-cooked pork, turkey and beef breakfast sausage items, produced and packaged from April 26 – 28, 2017, are being recalled:

• 8,769 cases of 16.6 oz. vacuumed packages containing “ECKRICH SMOK-Y CHEDDAR BREAKFAST SAUSAGE, NATURALLY HARDWOOD SMOKED” on the label, case code/ UPC number “27815 17984,” and a Use By date of “08/17/17.”

The recalled products, bearing establishment number “EST. 3JC” inside the USDA mark of inspection, were shipped to distribution centers in Arkansas, Indiana, Kansas, Louisiana, Oklahoma and Texas.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may call 1 (877) 933-4625.

NY Livestock Market of Brooklyn, N.Y., is recalling approximately 1,495 pounds of whole young chickens that may be contaminated with the antibiotic nitrofurazon.

There have been no confirmed reports of adverse reactions or illnesses due to consumption of these products.

The following item, produced and packaged on April 10, 2017, is being recalled:

• Brown shipping bags containing various quantities of 4.9-lb. young whole chickens, with head and feet intact, with “NY LIVESTOCK MARKET, INC. BUDDHIST RELIGIOUS EXEMPT (Eviscerated Poultry)” printed on the label.

The recalled products, bearing establishment number “P-45068” inside the USDA mark of inspection, were shipped to restaurants and retail locations in New York state.

What to do

Customers who purchased these products should not consume them, but throw them away or return them to the place of purchase.

Consumers questions about the recall may contact Winnie Wu at (718) 386-8181.

Ford Brothers Wholesale Meats of West Valley, N.Y., is recalling approximately 4,015 pounds of beef patties.

The patties contain soy, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced on August 26, 2016, through May 4, 2017, are being recalled:

• 5-lb. boxes containing four patties per pound of “MINEO & SAPIO BEEF PATTIES.”
• 5-lb. boxes containing six patties per pound of “MINEO & SAPIO BEEF PATTIES.”
• 5-lb. boxes containing eight patties per pound of “MINEO & SAPIO BEEF PATTIES.”
• 5-lb. boxes containing ten patties per pound of “MINEO & SAPIO BEEF PATTIES.”

The recalled product, bearing establishment number “EST. 4625” inside the USDA mark of inspection, was shipped to wholesale locations in New York.

What to do

Customers who purchased the recalled should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Mark Strub at (716) 942-3000.

Perdue Foods of Gainesville, Ga., is recalling approximately 2,148 pounds of chicken sausage.

The company reports receiving three consumer complaints of blue plastic materials in the sausage.

There have been no confirmed reports of injury due to consumption of these products.

The following item, produced on March 27, 2017, is being recalled:

• 24-oz. plastic packages containing eight links of fully cooked ready to eat “PERDUE HARVESTLAND Italian Style Organic Chicken Sausage” bearing package code 64405 and a sell or freeze by date of 6/25/17.

The recalled product, bearing establishment number “P-2617” inside the USDA mark of inspection, was shipped to a retail distributor in Connecticut and Maryland.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Perdue consumer relations, at (877) 727-3447.

Marcho Farms of Souderton, Pa., is recalling approximately 5,620 pounds of boneless veal, and ground veal, beef and pork.

The meats may be adulterated with non-O157 Shiga toxin-producing E. coli (STEC) O111.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, were produced on April 11 and April 14, 2017, are being recalled:

• 60-lb.cases of “VEAL BONELESS TRIMMINGS HALAL” with case code “5398” and “MANFU. DATE” of “04/11/2017.”
• 60-lb. cases of “VEAL TRIMMINGS USDA CHOICE” with case code “98” and “MANFU. DATE” of “04/11/17.”
• 9-lb. cases of “VEAL, BEEF, PORK GROUND FOR MEATLOAF” with case code “3122” and “Sell By” date “05/05/17.”
• 10-lb. cases of “VEAL, BEEF, PORK GROUND FOR MEATLOAF BULK PACK” with case code “3125.”

The recalled products were shipped to retail stores and food service locations in Illinois, New York, North Carolina, Pennsylvania, South Carolina and Virginia.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Herb Nicolo, at (215) 721-7131.

Foster Poultry Farms of Farmerville, La., is recalling approximately 131,880 pounds of frozen, ready-to-eat breaded chicken patties that may contain pieces of plastic.

The clear, soft pieces of plastic originated from the firm’s packaging materials.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced on February 15, 2017, are being recalled:

• 5-lb. bags containing 20 pieces of “FOSTER FARMS Chicken Patties BREADED CHICKEN BREAST PATTIES WITH RIB MEAT” with Best By date of 02/15/18.

The recalled products, bearing establishment number “P-33901” inside the USDA mark of inspection, were shipped to distribution centers in Alaska, Arizona, California, Utah and Washington.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return then to the place of purchase.

Consumers with questions about the recall may contact the firm's consumer affairs department at 800-338-8051. 

Baraka Bakery and Grocery, of Nashville, Tenn., is recalling an undetermined amount of ground beef products that may be adulterated with E. coli O157:H.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, processed and packaged from April 19 – 26, 2017, are being recalled:

• Packages containing butcher ground to order “HALAL GROUND BEEF.”

The recalled products were sold to consumers at the firm’s retail location in Tennessee.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions regarding the recall may contact Nasser Yousef at (615) 525-7111.

Uncle John’s Pride of Tampa, Fla., is recalling approximately 139,909 pounds of ready-to-eat smoked meat and poultry sausage products.

The products may be contaminated with extraneous materials. Specifically, a metal magnet was found in the beef trim source product of the processed sausage products.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced from March 8, 2017, through April 8, 2017, are being recalled:

• 10-lb. bulk boxes containing 26-28 pieces of “GARCIA BRAND SMOKED SAUSAGE, 9˝” with case code 0-54912-20040-9.
• 10-lb. bulk boxes containing 36-40 pieces of “GARCIA BRAND SMOKED SAUSAGE, 7˝” with case code 0-54912-17020-7.
• 10-lb. bulk boxes containing 26-30 pieces of “GARCIA BRAND BEEF SMOKED SAUSAGE, 9˝” with case code 0-54912-17050-4.
• 1.75-lb. boxed packages of “GARCIA BRAND SMOKED SAUSAGE” with case code 0-54912-20010-2.
• 1.75-lb. boxed packages of “GARCIA BRAND SMOKED HOT SAUSAGE” with case code 0-54912-20050-8.
• 1.75-lb. boxed packages of “GARCIA BRAND CHICKEN SMOKED SAUSAGE” with case code 0-54912-15020-9.
• 1.75-lb. boxed packages of “GARCIA BRAND BEEF SMOKED HOT SAUSAGE” with case code 0-54912-20030-0.
• 1.75-lb. boxed packages of “GARCIA BRAND BEEF SAUSAGE” with case code 0-54912-20020-1.
• 3-lb. boxed packages of “GARCIA BRAND BEEF SMOKED SAUSAGE” with case code 0-54912-21010-1.
• 5-lb. boxed packages of “GARCIA BRAND BEEF SMOKED SAUSAGE” with case code 0-54912-18020-6.
• 10-lb. bulk boxes of “EMA’S BEEF & CHICKEN BREAKFAST SAUSAGE Bulk, Manufactured By: Uncle John’s Pride, LLC” with case code 0-41085-01536-7.

The recalled product bearing establishment number “EST. 9179 or P-9179” inside the USDA mark of inspection, were shipped to foodservice and retail locations in Alabama, Florida and Georgia.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Rick Bernaldo at (813) 685-7745.

WFSP Foods of Decatur, Ala., is recalling approximately 42,147 pounds of ready-to-eat chicken breast products.

The products may be undercooked, producing the potential for survival of bacterial pathogens.

There have been no confirmed reports of illness or adverse reactions due to consumption of these products.

The following ready-to-eat grilled chicken breast items, produced on March 29, 2017, and April 7, 2017, are being recalled:

• 9-lb. foodservice cases containing 8 poly film packages of “CHEF’S LINE ALL NATURAL FIRE GRILLED CHICKEN BREAST” with product code 22586, produced on 04/07/17, and Best by date 06/14/17.
• 9-lb. foodservice cases containing 8 poly film packages of “saladworks FULLY COOKED FLAME GRILLED CHICKEN BREAST FILLETS” with product code 22500, produced on 03/29/17 and Use by date 06/05/17.

The recalled products, bearing establishment number “P-45411” inside the USDA mark of inspection, were shipped to a distribution center in Illinois and further distributed to hotel, restaurant and institution locations nationwide.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Alan Sterling at (678) 450-3092.

Whiskey Hill Smokehouse of Hubbard, Ore., is recalling approximately 22,466 pounds of beef, venison and ostrich jerky products.

The products contain soy, an allergen, which not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following heat-treated, shelf stable items, produced and packaged from March 3, 2016, through March 10, 2017, are being recalled:

• 3.2-oz plastic packages containing “Bakke Brothers Brand HONEY GLAZED BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 069161 and best by date 3/11/17
  • 127161 and best by date 5/10/17
  • 194161 and best by date 7/14/17
  • 228161 and best by date 8/17/17
  • 264161 and best by date 9/22/17
  • 293161 and best by date 10/21/17
  • 341161 and best by date10/21/17
  • 362161 and best by date 12/29/17

• 3.2-oz plastic packages containing “Bakke Brothers Brand CHILI ‘LICIOUS BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 104163 and best by date 4/15/17
  • 010171 and best by date 1/12/18

• 3.2-oz and 7-oz plastic packages containing “Bakke Brothers Brand SCORPION PEPPERED BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 068163 and best by date 3/10/17
  • 076161 and best by date 3/18/17
  • 106162 and best by date 4/19/17
  • 172161 and best by date 6/22/17
  • 207161 and best by date 7/27/17
  • 221161 and best by date 8/10/17
  • 271164 and best by date 9/29/17
  • 309162 and best by date 11/8/17
  • 348163 and best by date 12/15/17
  • 038172 and best by date 2/9/18
  • 048171 and best by date 2/22/18

• 3.2-oz and 7-oz plastic packages containing “Bakke Brothers Brand CAROLINA REAPER PEPPERED BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 068164 and best by date 3/10/17
  • 076162 and best by date 3/18/17
  • 106163 and best by date 4/19/17
  • 131161 and best by date 5/12/17
  • 172162 and best by date 6/22/17
  • 197162 and best by date 7/20/17
  • 207162 and best by date 7/1/17
  • 244161 and best by date 9/2/17
  • 258161 and best by date 9/10/17
  • 265162 and best by date 9/23/17
  • 289162 and best by date 10/18/17
  • 309163 and best by date 11/8/17
  • 335162  and best by date 12/2/17
  • 010172 and best by date 1/12/18
  • 037172 and best by date 2/8/18
  • 048172 and best by date 2/22/18

• 3.5-oz plastic packages containing “PAINTED HILLS GRASS-FED BEEF JERKY Sweet Honeycomb” with “Lot Number” and “Best by” dates of:
  • 349161 and best by date 2/16/18
  • 305161 and best by date 11/3/17

• 3.2-oz plastic packages containing “Mt. Shadow Foods, LLC Peppered Beef Jerky” with “Lot Number” and “Best by” dates of:
  • 046171 and best by date 2/17/18

• 3.2-oz plastic packages containing “Mt. Shadow Foods, LLC Honey Jalapeño Beef Jerky” with “Lot Number” and “Best by” dates of:
  • 046172 and best by date 2/17/18

• 3.0-oz plastic packages containing “WHISKEY HILL SMOKEHOUSE TROPHY SERIES OSTRICH JERKY” with “Lot Number” and “Best by” dates of:
  • 271161 and best by date 9/29/17

• 3.0-oz plastic packages containing “MAUINUI VENISON GOURMET JERKY” with “Lot Number” and “Best by” dates of:
  • 084161 and best by date 3/28/17
  • 204161 and best by date 7/26/17
  • 267161 and best by date 9/28/17
  • 282161 and best by date 10/12/17
  • 344161 and best by date 12/13/17
  • 009171 and best by date 1/11/18

• 8-oz and 4-oz plastic packages containing “The Jerky Hut PEPPERED GOLDEN NUGGETS BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 088162 and best by date 3/30/17
  • 133161 and best by date 5/16/17
  • 181161 and best by date 7/1/17
  • 229161 and best by date 8/18/17
  • 320162 and best by date 11/17/17
  • 342161 and best by date 12/8/17
  • 004171 and best by date 1/6/18
  • 067172 and best by date 3/10/18

• 4-oz and 8-oz plastic packages containing “HOT The Jerky Hut GOLDEN NUGGETS Sweet & Tender BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 062161 and best by date 3/4/17
  • 078162 and best by date 3/22/17
  • 096161 and best by date 4/7/17
  • 111162 and best by date 4/22/17
  • 133162 and best by date 5/16/17
  • 153162 and best by date 6/3/17
  • 211162 and best by date 8/2/17
  • 229162 and best by date 8/18/17
  • 253162 and best by date 9/13/17
  • 263162 and best by date 9/21/17
  • 289164 and best by date 10/18/17
  • 313161 and best by date 11/10/17
  • 333162 and best by date 11/30/17
  • 347161 and best by date 12/14/17
  • 004171 and best by date 1/6/18
  • 033171 and best by date 2/7/18
  • 040171 and best by date 2/13/18
  • 058172 and best by date 3/1/18

• 3.2-oz plastic packages containing “Bakke Brothers Brand HONEY JALAPEÑO BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 104162 and best by date 4/15/17
  • 144163 and best by date 5/25/17
  • 159163 and best by date 6/9/17
  • 176162 and best by date 8/5/17
  • 216163 and best by date 6/9/17
  • 228163 and best by date 8/17/17
  • 264162 and best by date 9/22/17
  • 293162 and best by date 10/21/17
  • 319161 and best by date 11/6/17
  • 362163 and best by date 12/29/17
  • 024172 and best by date 1/26/18

• 3.2-oz plastic packages containing “Bakke Brothers Brand PEPPERED BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 104161 and best by date 4/15/17
  • 159161 and best by date 6/9/17
  • 194162 and best by date 7/14/17
  • 216172 and best by date 8/5/17
  • 271162 and best by date 9/29/17
  • 341162 and best by date 12/8/17
  • 362162 and best by date 12/29/17

• 3.2-oz plastic packages containing “Bakke Brothers Brand GHOST PEPPERED BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 106161 and best by date 4/19/17
  • 197161 and best by date 7/20/17
  • 235162 and best by date 8/24/17
  • 271163 and best by date 9/29/17
  • 348162 and best by date 12/15/17
  • 038171 and best by date 2/9/18

• 3.2-oz plastic packages containing “Bakke Brothers Brand GARLIC LOVERS BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 095163 and best by date 4/6/17
  • 141163 and best by date 5/25/17
  • 176161 and best by date 6/28/17
  • 202161 and best by date 7/20/17
  • 223163 and best by date 8/12/17
  • 236162 and best by date 8/25/17
  • 319161 and best by date 11/16/17
  • 365161 and best by date 1/4/18
  • 052171 and best by date 2/23/18

• 4-oz and 8-oz plastic packages containing “The Jerky Hut SWEET WITH HABANERO BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 078163 and best by date 3/22/17
  • 124162 and best by date 5/5/17
  • 181162 and best by date 7/1/17
  • 229163 and best by date 8/18/17
  • 294163 and best by date 10/22/17
  • 320163 and best by date 11/17/17
  • 004173 and best by date 1/6/18

• 4-oz and 8-oz plastic packages containing “The Jerky Hut GOLDEN NUGGETS Sweet & Tender BEEF JERKY” with “Lot Number” and “Best by” dates of:
  • 062161 and best by date 3/4/17
  • 078161 and best by date 3/22/17
  • 088161 and best by date 3/30/17
  • 111161 and best by date 4/22/17
  • 124161 and best by date 5/5/17
  • 153161 and best by date 6/3/17
  • 169161 and best by date 6/21/17
  • 211161 and best by date 8/2/17
  • 217161 and best by date 8/8/17
  • 253161 and best by date 9/13/17
  • 263161 and best by date 9/21/17
  • 273161 and best by date 10/3/17
  • 295161 and best by date 10/26/17
  • 320161 and best by date 11/17/17
  • 333161 and best by date 11/30/17
  • 343161 and best by date 12/12/17
  • 363161 and best by date 12/30/17
  • 034171 and best by date 2/7/18
  • 039171 and best by date 2/13/18
  • 058171 and best by date 3/1/18
  • 067171 and best by date 3/10/18

The recalled products, bearing establishment number “EST. 4993 or P-4993” inside the USDA mark of inspection, were shipped nationwide including distribution through wholesale and internet/catalog sales.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return then to the place of purchase.

Consumers with questions about the recall may contact Jerry Bowman at (503) 981-2915.

Picone Meat Specialties of Mamaroneck, N.Y., is recalling approximately 5,750 pounds of salami products.

The products contain non-fat dry milk, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following dry fermented salami items, produced from April 1, 2016, through January 18, 2017, are being recalled:

• 115-lb. Box containing 6 – 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Spicy Dry Salami” bearing the case code P11.
• 209-lb. Box containing 12 – 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Sweet Dry Salami” bearing the case code P17.
• 192-lb. Box containing 9 – 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Spicy Soppressata Salami” bearing the case code P11.
• 327-lb. Box containing 13 – 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Sweet Soppressata Salami” bearing the case code P17.
• 1,120 -lb. Box containing bulk 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Sweet Soppressata Salami.”
• 658-lb. Box containing bulk 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Spicy Soppressata Salami.”
• 1,203-lb. Box containing bulk 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Sweet Dry Salami.”
• 525-lb. Box containing bulk 20-24 lb. vacuum-packed packages of “Uncle Guiseppe’s Spicy Dry Salami.”
• 300-lb. Bulk box containing vacuum-packed packages of “Giorgio’s Cacciatorino Piccante.”
• 300-lb. Bulk box containing vacuum-packed packages of “Giorgio’s Cacciatorino Dolce.”
• 400-lb. Bulk box containing vacuum-packed packages of “Giorgio’s Hot Soppressatta”
• 400-lb. Bulk box containing vacuum-packed packages of “Giorgio’s Sweet Soppressatta”

The recalled products, bearing establishment number “EST. M4445” inside the USDA mark of inspection, were shipped to retail locations in New York.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Anthony Picone at (914) 381-3002.

Rochester Meat Company of Rochester, Minn., is recalling approximately 13,330 pounds of pork sausage products.

The products contain monosodium glutamate, which is not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following raw pork sausage items, produced from November 14, 2016, through February 3, 2017, are being recalled:

• 10-lb. bulk boxes containing 40 patties per box of Rochester Meat Company “Pork Sausage Patties,” bearing the case code 10012724390418.
• 10-lb. bulk boxes containing 50 patties per box of Rochester Meat Company “Pork Sausage Patties,” bearing the case code 10012724390517.
• 10-lb. bulk boxes containing 80 patties per box of Rochester Meat Company “Pork Sausage Patties,” bearing the case code 1002724390029.
• 10-lb. bulk boxes containing 50 patties per box of Rochester Meat Company “Pork Sausage Patties NAT,” bearing the case code 1002724390036.
• 10-lb. bulk boxes containing 160 - 1 oz. links of Rochester Meat Company “Pork Sausage Links,” bearing the case code 1002724391002.

The recalled products, bearing establishment number “EST. 8999” inside the USDA mark of inspection, were shipped to institutional locations in Indiana, Minnesota, North Dakota, South Dakota and Wisconsin.

What to do

Consumers with questions about the recall may contact Debbie Green at (618) 857-4011.

Ohio Farms Packing Co. Ltd., of Creston, Ohio, is recalling approximately 40,680 pounds of boneless veal products that may be contaminated with E. coli O103.

None of the products were sold directly to consumers, and there have been no confirmed reports of adverse reactions due to consumption of these products.

The the following items, produced November 30, 2016, through February 3, 2017, are being recalled:

60-lb boxes of “Atlantic Veal & Lamb Inc.: Boneless Veal SF” with product codes:

• 511012
• 511020
• 511021
• 511023
• 511024
• 511030
• 511032
• 511034
• 511336
• 511337
• 511340
• 511341
• 511343
• 511351
• 511362
• 511365

60-lb boxes of “Atlantic Veal & Lamb LLC: Boneless Veal” with product codes:

• 507023
• 507030
• 507335
• 507342
• 507356
• 507358

The recalled products, bearing establishment number “EST. 34569” inside the USDA mark of inspection, were shipped to distributors in Illinois, Michigan, North Carolina, Ohio, Oklahoma, Pennsylvania, Texas and Canada.

What to do

Customers who purchased the recalled products should not use them, but throw them away or return them to the place of purchase.

Companies that purchase products from Ohio Farms Packing Co. Ltd. should contact the firm directly to determine whether the products they have purchased is subject to the recall.

Consumers with questions regarding the recall may contact Shawn Peerless at (718) 599-6400.

Dos Hermanos of Bedford Park, Ill., is recalling approximately 151 pounds of beef jerky products that did not undergo federal inspection.

It is not known when or under what conditions the items were produced.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, which do not bear the federal mark of inspection, are being recalled:

• 8-oz packages of “Carne Seca Beef Jerky: Chihuas Natural.”

The recalled products were shipped to retail locations in Illinois, Iowa, Kansas and Missouri from October 26, 2016, through February 23, 2017.

What to do

Customers who purchased the recalled products should not consume them, but thrown them away or return them to the place of purchase.

Consumers with questions about the recall may contact Carlos Barraza at (773) 703-5558.

Procesadora La Hacienda of Juncos, Puerto Rico, is recalling approximately 140 pounds of raw meat products.

The products contain wheat and whey (milk), allergens not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following raw, seasoned meat items, packed on June 10, 2016, and February 7, 2017, are being recalled:

• 10-lb box containing 2 pieces of 5-lb “Seasoned Meat” chubs.

The recalled products bearing establishment number “21217A” inside the USDA mark of inspection, were shipped to restaurant and cafeteria locations in Puerto Rico.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Wilfredo Figueroa of Procesadora La Hacienda at (787) 612-7276.

Wayne Farms of Decatur, Ala., is recalling approximately 12,610 pounds of ready-to-eat chicken products.

A potential processing defect may have resulted in the potential survival of bacterial pathogens in the products.

There have been no confirmed reports of illness or injury due to consumption of these products.

The following ready-to-eat breaded chicken bite items, packaged on December 1, 13 and 30, 2016, are being recalled:

• Cases of 2 clear plastic 5-lb bags of “Waffle Breaded Bites: Fully Cooked Breaded White Meat Chicken Bites.”

The recalled products, bear establishment number “P-20214” inside the USDA mark of inspection, were shipped to Food Lion stores in Delaware, Georgia, Kentucky, Maryland, North Carolina, Pennsylvania, South Carolina, Tennessee, Virginia and West Virginia.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Alan Sterling of Wayne Farms at 678-450-3092.

Fratelli Beretta USA of Mount Olive, N.J., is recalling approximately 468 pounds of mortadella product.

The product contains pistachio nuts, an allergen not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of the products.

The the following item, were produced on November 30, 2016, bearing establishment number “EST. 7543B” inside the USDA mark of inspection, is being recalled:

• 3-oz. plastic packages containing slices of “Deli Thin Dietz & Watson Mortadella” with Lot# LO23633800 and Best By Date April 2, 2017.

The product was shipped to a distributor in Pennsylvania and further distributed to retail and distribution centers in Arizona, California, Florida, Michigan, Nevada, New Jersey, Oklahoma, Pennsylvania and Texas.

What to do

Customers who purchased the recalled should not consume it, but throw it away or return it to the place of purchase.

Consumers and with questions about the recall may contact Simone Bocchini at (201) 438-0723.

Century Packing Corp. has recalled 999,419 pounds of thermally processed, commercially sterile chicken sausage products due to a misbranding issue.

The products contained monosodium glutamate (MSG), but the substance was not declared on the product labels, according to findings from U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). 

The recalled products were produced from January 1, 2015 through February 13, 2017 and were distributed for retail and institutional use in Florida and Puerto Rico. In total, there were six recalled products:

• 2.78-oz. pouches of “Great Value Minis – Bites of Chicken Sausage and Bouillon” with Packaging Dates of “01/01/2015 – 02/13/2017”
• 10-oz. pouches of “Great Value Minis – Bites of Chicken Sausage and Bouillon” with Packaging Dates of “01/01/2015 – 02/13/2017”
• 2.78-oz. pouches of “Econo Mini – Bite Size Chicken Sausages” with Packaging Dates of “ 01/01/2015 – 02/13/2017”
• 10-oz. pouches of “Econo Mini – Bite Size Chicken Sausages” with Packaging Dates of “01/01/2015 – 02/13/2017”
• 5-oz. cans of “Sedano’s Chicken Vienna Sausage in Chicken Broth” with Packaging Dates of “08/2015” and “05/2016”
• 117 units per pouch of “ Carmela Foods Chicken Sausage and Bouillon” with Packaging Dates of “02/2016 – 02/14/2017”

What to do

Each product can also be identified by a "P-7375" establishment number inside the USDA mark of inspection. There have been no illnesses reported in connection to these products thus far, but any consumer who has a health concern is urged to contact their healthcare provider.

Consumers seeking more information about the recall can contact the company's Quality Control Manager Yixa Hernandez at (787) 716-2555.

Atlas Meat Company of Fort Collins, Colo., is recalling approximately 2,579 pounds of pork sausage products.

The products may contain monosodium glutamate (MSG), which is not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, from October 12, 2016, through January 23, 2017, are being recalled:

• 0.80 to 1.5-lb. vacuum-sealed or butcher paper wrapped packages containing “Atlas Meat Pork Breakfast Ssg.”
• 0.80 to 1.5-lb. vacuum-sealed or butcher paper wrapped packages containing “Atlas Meat Pork Italian ssg.”

The recalled products, bearing establishment number “EST. 40306” inside the USDA mark of inspection, were sold directly to consumers at the firm’s Fort Collins, Colo., location and shipped to retail locations in Colorado and Wyoming.

What to do

Consumers with questions about the recall may contact Juan Meza at (970) 224-9210.

Mountain View Packaging of Boise, Idaho, is recalling approximately 1,080 pounds of chicken product.

The product contains wheat, egg and milk, allergens not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of the product.

The following item, packaged on December 23 and 30, 2016, is being recalled:

• 18-oz packages of “@ease Sweet Chili Chicken Meal Starter, Fully cooked, boneless, battered white meat chicken in a sweet chili sauce” with a “Best By” date of 5/17/2018 and UPC code of 36800-38348.

The recalled product, bearing establishment number “EST. P-39904” inside the USDA mark of inspection, was sold to a distributor in Utah for further distribution in Arizona, Colorado, Idaho, Montana, Nevada, Utah and Wyoming.

What to do

Customers who purchased the product should not consume it, but thrown it away or return it to the place of purchase.

Consumers with questions about the recall may contact Gary Shaw at (208) 344-1183 x106. 

Olymel of Boucherville, Quebec, Canada, is recalling approximately 1,124 pounds of pork ribs products.

The products were repacked and distributed without undergoing federal inspection.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, repacked and produced from January 10 – 13, 2017, are being recalled:

• 10-lb. cardboard box of pork rib tips with a packaging date of Jan. 10-13, 2017.
• 30-lb. cardboard box of pork rib tips with a packaging date of Jan. 10-13, 2017.

The recalled products, bearing establishment number “Est. 8951” inside the USDA mark of inspection, were shipped to restaurants in Michigan.

What to do

Customers who purchased these products should not consume them, but throw them away or return them to the place of purchase.

Consumers and media with questions about the recall may contact Richard Vigneault at (514) 497-1385.

Perfect Fit Meals of Houston, Texas, is recalling approximately 3,546 pounds of chicken breast product.

The product may contain milk and wheat allergens not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following ready-to-eat chicken breast item, produced on December 20 – 21, 2016, is being recalled:

• 10.5 ounce sealed tray package containing “From the Kitchen of Cooking Light Magazine: Lemon Pepper Chicken” with “Use or Freeze By” date of 01/21/17 and lot code 2457744.2

The recalled product, bearing establishment number “P-827” inside the USDA mark of inspection, was shipped to military commissaries and retail establishments nationwide.

What to do

Customers who purchased the recalled product are should not consume it, but throw it away or returned it to the place of purchase.

Consumers with questions about the recall may contact Mona Powell at (281) 953-3200. 

Schreiber Processing Corp. of Maspeth, N.Y., is recalling approximately 2,330 pounds of chicken tender products that may be contaminated with plastic.

There have been no confirmed reports of injury or illness due to consumption of these products.

The following products, produced on December 8, 2016, and packaged on December 9, 2016, are being recalled:

• 10-lb. boxes containing “Meal Mart BATTERED & BREADED CHICKEN BREAST TENDERS” bearing item code 03-CTB and production code 0246

The recalled products, bearing establishment number “P-787” inside the USDA mark of inspection, were shipped to institutional and retail locations in New Jersey, New York and Washington.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Mordechai Milworn at (718) 894-2000 ext. 336.

The Agriculture Department’s Food Safety and Inspection Service (FSIS) has issued a public health alert for ready to eat chicken strips products produced by House of Raeford of Mocksville, N.C.

The products may be contaminated with Listeria monocytogenes.

There have been no confirmed reports of adverse reactions due to consumption of these products.

A recall was not requested because it is believed that all products have now been consumed.

The ready to eat, fully cooked, chicken breast strips items, produced and packaged on September 29, 2016, were shipped to a distributor in Cleveland, Ohio, and then shipped to various restaurants in the area as part of fajita or gyro dishes in December, 2016.

What to do

Consumers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

The Agriculture Department's Food Safety and Inspection Service (FSIS) is issuing a public health alert regarding assorted sliced deli meat products served to customers at Dion’s restaurants.

The products may be contaminated with Listeria monocytogenes.

The sliced roast beef, ham, pastrami, and turkey items produced by Peter DeFries Corporation, of Albuquerque, N.M., between Dec. 14, 2016, and Dec. 29, 2016, were distributed to Dion’s restaurant locations in Colorado, New Mexico and Texas.

They were used on pizzas, salads and open-faced sandwiches for customers at Dion’s restaurants.

What to do

Customers who purchased the recalled products should not consume them, but return them to the place of purchase.

Gold Medal Packing of Rome, N.Y., is recalling approximately 4,607 pounds of boneless veal products that may be contaminated with E. coli O26 and O45.

There have been no confirmed reports of illness or adverse reactions due to consumption of these products.

The following products, produced and packaged between August 16, 2016, and October 25, 2016, are being recalled:

• 60-lb. boxes containing “BONELESS VEAL”.
• 2,387-lb. bin containing “TBS”.
• 10-lb. boxes containing “HEARTLAND VEAL BONELESS LEG CUTLET”.
• 10-lb. boxes containing “VEAL BONELESS LEG CUTLET”.
• 10-lb. boxes containing “VEAL BONELESS LEG TOP ROUND CUTLET”.

The recalled products, bearing establishment number “EST. 17965” inside the USDA mark of inspection, were shipped to distributor locations nationwide.

What to do

Customers who purchased these products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions regarding the recall may contact Dave Anguzza, Operations Manager, at (315) 337-1911, ext. 3.

4G Meat Processing of Kansas City, Mo., is recalling approximately 1,288 pounds of pork and turkey Caldarello Italian sausage rope products.

The products contain Monosodium Glutamate which is not declared on the label. Additionally, the label does not contain an ingredients statement or safe handling instructions.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following products, produced from June 28, 2016, to December 20, 2016, are being recalled:

• 8 pound cases containing 1 pound cryovac wrapped packages of Caldarello Italian Sausage with a case code of 335000
• 8 pound cases containing 1 pound cryovac wrapped packaged of Caldarello Italian Turkey Sausage with a case code of 437800.

The recalled products bearing establishment number “EST. 7147” inside the USDA mark of inspection, were shipped to a distributor and retail locations in Missouri.

What to do

Consumers with questions about the recall may contact Brandon Nichols at (816) 241-4707.

Taylor Farms Northwest of Kent, Wash., is recalling approximately 79 pounds of meatloaf products.

The Turkey Meatloaf with Kale contains milk and fish (anchovies), allergens not declared on the label.

The Homestyle Meatloaf contains beef and pork, which are not declared on the label.

There have been no confirmed reports of adverse reactions due to consumption of these products.

The following items, produced on December 4, 2016, are being recalled:

• 20 units of 16-oz. aluminum loaf pans with plastic lids containing 1 piece of “Turkey Meatloaf with Kale” with a sell by date of 12/10/2016.
• 59 units of 16-oz. aluminum loaf pans with plastic lids containing 1 pieces of “Homestyle Meatloaf” with a sell by date of 12/10/2016.

The recalled products, bearing establishment number “EST. 34834” inside the USDA mark of inspection, were shipped to retail locations in Oregon and Washington.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Kerri Tate at (253)-548-5174. 

National Steak and Poultry of Owasso, Okla., is recalling approximately 17,439 pounds of ready-to-eat chicken products.

The products may be undercooked, resulting in the potential survival of bacterial pathogens.

There are no confirmed reports of adverse health effects or illnesses due to consumption of these products.

The following items, produced October 4, 2016, and packaged October 4 – 5, 2016, are being recalled:

• 5 lb. bags packed 2 bags per case; product labeled “Distributed by National Steak and Poultry, Owasso, OK Fully Cooked, Diced, Grilled Boneless Chicken Breast Meat with Rib Meat” with Lot code 100416, and Case Code: 70020.
• 5 lb. bags packed 2 bags per case; product labeled “Hormel Natural Choice 100% Natural No Preservatives Fully Cooked Roasted Chicken Breast Strips with Rib Meat Natural Smoke Flavor Added” with Lot code 100416, and Case code 702113.

The recalled product, bearing establishment number “P-6010T” inside the USDA mark of inspection, were shipped to food service locations nationwide and should not be in consumers’ possession.

What to do

Consumers with questions about the recall may contact Mike Wilson at (918) 274-8787.

Nick’s of Calvert of Prince Frederick, Md., is recalling approximately 305 pounds of ready to eat meatball product.

The product contains eggs and milk, allergens not declared on the label.

There have been no confirmed reports of adverse reactions.

The following product is being recalled:

• 5-lb. clear plastic packages containing “NICK’S Fully Cooked Italian Style Meatballs.”

The product subject to recall does not bear a USDA mark of inspection. Other typical identification markings, including best before or use by dates or processing or repackaging dates are also absent from the product labels.

The product was sold in retail locations in Maryland.

What to do

Customers who purchased the recalled product should not consume it, but throw it away or return it to the place of purchase.

Consumers with questions about the recall may contact Nick Ferrante III at (410) 414-7105.

Omni Custom Meats of Bowling Green, Ky., is recalling approximately 191,695 pounds of marinated roasted chicken quarters.

The product contains soy, an allergen not declared on the label.

There have been no confirmed reports of illness or adverse reactions due to consumption of these products.

The following item, produced from January 12 through November 15, 2016, is being recalled:

• 5,477 cases of 35-lb. heat sealed bags containing 52 pieces of “Roasted Chicken Quarters – Sea Salt, Cane Juice, Chicken Broth Powder, Canola Powder, Spices.”

The recalled product, bearing establishment number P-2199 inside the USDA mark of inspection, was shipped to distributors in Georgia and Missouri.

What to do

Consumers with questions may contact Curt Sullivan, plant owner at (270) 796-666.

Wayne Farms of Oakwood, Ga., is recalling approximately 4,059 pounds of ready-to-eat chicken products.

Due to undercooking, bacterial pathogens may survives in the products.

There have been no confirmed reports of adverse health effects due to consumption of these products.

The following ready-to-eat grilled chicken breast items, produced on August 1, 2016, and August 29, 2016, are being recalled:

• 9-lb. foodservice bulk cases of “Fully Cooked Grilled Chicken Breast Fillets” with case code 22121.
• 22.5-lb. foodservice bulk cases of “Fully Cooked Flame Grilled Chicken Breast Fillets” with case code 22423.

The recalled products, bearing establishment number “EST. 45411” or “P-45411” inside the USDA mark of inspection, were shipped to retail stores in Florida, Iowa, Minnesota, Missouri and North Dakota.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions may contact Wayne Farms at 1-800-241-3110. 

La Quercia of Norwalk, Iowa, is recalling approximately 932 pounds of cured, dried pork loin products.

The products are insufficiently dehydrated, which could lead to an outgrowth of harmful bacteria.

There have been no confirmed reports of illnesses due to consumption of these products.

The following whole and sliced pork loin items, produced between June 3, 2016, and Nov. 2, 2016, are being recalled:

• 2.65-lb. vacuum-sealed package containing one piece of “LOMO AMERICANO” with a best by date of 11/08/17 and lot #Z16D04V115516.
• 2.65-lb. vacuum-sealed package containing one piece of “LOMO AMERICANO” with a best by date of 10/31/17 and lot #Z16D04V116016.
• 1.5-lb. package containing 20 slices of “SLICED LOMO AMERICANO. 2oz” with a best by date of 02/07/17 and lot #P17B07C128416.
• 1.5-lb. package containing 20 slices of “SLICED LOMO AMERICANO. 2oz” with a best by date of 02/21/17 and lot #P17B21C129816.
• 1.5-lb. package containing 20 slices of “SLICED LOMO AMERICANO. 2oz” with a best by date of 02/18/17 and lot #P17B18C129516.
• 1.5-lb. package containing 20 slices of “SLICED LOMO AMERICANO. 2oz” with a best by date of 03/02/17 and lot # P17C02C130716.
• 1.5-lb. package containing 20 slices of “SLICED LOMO AMERICANO. 2oz” with a best by date of 02/28/17 and lot #P17B28C130516.

The recalled products, bearing establishment number “EST. 31797” inside the USDA mark of inspection, were shipped to distributors and retail locations in California, Colorado, Illinois, Indiana, Iowa, Massachusetts, New York, Oregon, Texas and Virginia.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Stephanie Bates at (515) 981-1625. 

Morty Pride Meats of Fayetteville, N.C., is recalling approximately 237,891 pounds of pork barbeque products.

The products were produced with Worcestershire containing soy, an allergen not declared on the finished product label.

There have been no confirmed reports of illness, injury, or adverse reactions due to consumption of these products.

The recalled items, produced and packaged from November 15, 2014, through November 11, 2016, are being recalled:

• 5-lb. of vacuum sealed bags of “Morty Pride Pork Barbeque, Electronically Cooked.”
• 12-oz of plastic cups of “Morty Pride Premium Pork Barbeque, Electronically Cooked.”

The recalled products, bearing establishment number “EST. 6668” inside the USDA mark of inspection, were shipped to institutions and retail locations in North Carolina and South Carolina.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Mickey Hudson at (910) 483-6004.

Schnuck Markets of O’Fallon, Mo., is recalling approximately 62 pounds of ready-to-eat grilled chicken products.

The products may be undercooked resulting in the potential survival of bacterial pathogens.

There have been no confirmed reports of adverse health effects due to consumption of these products.

The following items, produced and packaged on November 8, 2016, are being recalled:

• Ready-to-eat grilled chicken containing the label of “Butter Garlic Marinated Grilled Chicken Breast” with a sell date of November 13, 2016.

The recalled products, bearing establishment number “EST. 13562” inside the USDA mark of inspection, were shipped to 26 Schnuck retail locations in Missouri, Illinois and Indiana.

What to do

Customers who purchased the recalled products should not to consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Schnuck Consumer Affairs Hotline, at (314) 994-4400. 

Klement’s Sausage Company of Milwaukee, Wis., is recalling approximately 1,689 pounds of beef and pork products that may be contaminated with extraneous materials.

The company has received one report of an oral injury associated with consumption of these products.

The following ready to eat beef and pork snack stick items, produced on May 13, 2016, are being recalled:

• 1-oz. plastic packages containing 2 pieces of “KLEMENT’S ORIGINAL SNACK STICKS NATURALLY HARDWOOD SMOKED NO MSG ADDED GLUTEN FREE” with a sell by date of 11-16-17 and case code of 3262.

The recalled products bearing establishment number “EST. 2426B” inside the USDA mark of inspection, were shipped to vending distributors in Iowa, Michigan and Wisconsin.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Becca Herrmann at (414)-744-2330, EXT. 273.

OSI Industries of Fort Atkinson, Wis., is recalling approximately 21,403 pounds of chicken products that may be contaminated with extraneous materials.

There have been no confirmed reports of adverse reactions due to consumption of these products

The following ready-to-eat chicken products, produced on August 5, 2016, are being recalled:

• 35-oz./2 lbs 3 oz frozen plastic packages containing “ON-COR CHICKEN PATTIES MICROWAVEABLE” with Best by Date 8/5/2017

The recalled products, bearing establishment number “P-5615” inside the USDA mark of inspection, were shipped to retail locations in Kansas, Kentucky, Minnesota, North Carolina, Ohio and Wisconsin.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Dave Wetherton at (844) 674-8100. 

Gaiser’s European Style Provision Inc., of Union, N.J., is recalling approximately 3,895 pounds of chicken and pork bologna products formulated with meat and poultry products that were not federally inspected.

Additionally, the products may contain nonfat dry milk, an allergen not declared on the product label.

There are no confirmed reports of illness or adverse reactions due to consumption of these products.

The following bologna items, produced from October 6, 2016 – 20, 2016, are being recalled:

• 1-lb. chubb artificial casing containing “Gaiser’s RUSSIAN BRAND PROFESSORSKAYA BOLOGNA” pork bologna with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.
• 10-lb. chubb artificial casing containing “Gaiser’s PROFESSORSKAYA” pork bologna with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.
• 1-lb. chubb artificial casing containing “NetCost Market PROFESSORSKAYA BRAND BOLOGNA” with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.
• 1-lb. chubb artificial casing containing “Gaiser’s CHICKEN BOLOGNA” with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.
• 3-lb. chubb artificial casing containing “Gaiser’s CHICKEN BOLOGNA” with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.
• 1-lb. chubb artificial casing containing “NetCost Market CHICKEN BOLOGNA” with various packaging dates from Oct. 10, 2016 to Oct. 21, 2016.

The recalled products, bearing establishment number “EST. 5385 or P-5385” inside the USDA mark of inspection, were shipped to retail locations and/or for institutional use in California, Minnesota, New Jersey, New York and Washington.

What to do

Customers who purchased the recalled products should not consume them, but throw them away or return them to the place of purchase.

Consumers with questions about the recall may contact Igor Denisenko at (908) 686-3421.