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Dandy Food Products recalls Salted Egg Fish Skin

The products did not undergo import inspection

Photo
Photo source: USDA
Dandy Food Products of San Lorenzo, Calif., is recalling approximately 12,054 pounds of ready-to-eat imported Salted Egg Fish Skin (Siluriformes).

The products that were not presented for import re-inspection into the U.S. In addition, the products were imported from Singapore, a country ineligible to export these products to the U.S.

There are no confirmed reports of adverse reactions.

The following items were, imported on or around September 26, 2019, through December 24, 2019, are being recalled:

  • 113-g. foil bags containing “Sugar Kid SALTED EGG FISH SKIN.”

The recalled products were shipped to distributors and retail locations in California, Hawaii, Nevada, New York, Oregon, Utah and Washington.

What to do

Customers who purchased the recalled products should not consume them, but discard or return them to the place of purchase.

Consumers with questions may contact Robert Moore at (408) 836-7923 or by email at Robert@dandyfood.com.

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