PhotoBakers of Paris of Brisbane, Calif., is recalling plain and chocolate croissants sold in 18 Northern California Whole Foods Market stores.


The products are made with an egg wash, an allergen not declared on the ingredient list.


One allergic reaction has been reported to date.


The following products, sold individually in self-service cases and in clear plastic packs of four, labeled “Croissant” or “Chocolate Croissant” with a PLU of 481976, are being recalled:

  • Croissant 4 Pack Bakers of Paris, PLU 241593
  • Chocolate Croissant 4 Pack Bakers of Paris, PLU 241595

The recalled products have “packed on” dates of 8/16/16 or earlier and “best by” dates of 8/18/16 or earlier. The products were distributed to the following 8 Whole Foods Market stores in Northern California:

3000 Telegraph AvenueBerkeleyCA94705
2001 Market StreetSan FranciscoCA94114
5200 Dublin BlvdDublinCA94568
1765 California StreetSan FranciscoCA94109
1025 Gilman StreetBerkeleyCA94710
690 Stanyan StSan FranciscoCA94117
230 Bay PlaceOaklandCA94612
3502 Mt. Diablo Blvd.LafayetteCA94549
4800 El Camino RealLos AltosCA94022
3950 24th StreetSan FranciscoCA94114
1150 Ocean AveSan FranciscoCA94112
774 Emerson StreetPalo AltoCA94301
450 Rhode IslandSan FranciscoCA94107
1250 Jefferson AveRedwood CityCA94063
1010 Park PlaceSan MateoCA94403
100 Sunset DriveSan RamonCA94583
399 4th StreetSan FranciscoCA94107
1333 E. Newell Ave.Walnut CreekCA94596


What to do


Customers who purchased the recalled products should discard them and may bring in their receipt for a full refund.


Consumers with questions may contact Bakers of Paris at 415-468-9100, ext. 2215, Monday – Friday from 8:00 a.m. To 5:00 p.m, or by email at



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