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Alli & Rose recalls Salted Egg Fish Skins

The products were not inspected upon entry into the U.S.

Photo source USDA
Alli & Rose of Redlands, Calif., is recalling approximately 21,930 pounds of Salted Egg Fish Skins.

The products, imported from Thailand -- a country ineligible to export ready-to-eat Siluriformes (catfish) products to the U.S. -- were not presented for re-inspection upon being imported.

There are no confirmed reports of adverse reactions.

The following product, imported from October 21, 2019, through December 10, 2019, is being recalled:

  • 5.1-oz. pouches containing “THE SnakYard SALTED EGG FISH SKINS”

The recalled product was shipped to retail locations in California, Maryland and New Jersey.

What to do

Customers who purchased the recalled product should not consume it, but discard or return it to the place of purchase.

Consumers with questions may contact Donna Chavez at (909) 748-0499.

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