PhotoSally Sherman Foods of Mount Vernon, N.Y., is recalling approximately 3,004 pounds of various chicken products.

 

The products may be adulterated with Listeria monocytogenes.

 

There have been no reports of illness due to consumption of these products.

 

The following chicken salad items, produced from February 2-18, 2016, are being recalled:

  • 4-lb. Plastic container of Sally Sherman “Spa Chicken Salad with Greek Yogurt,” with a packaging date of Feb. 2, 9, 11, and 18, 2016 and a case code of N-026, N-096, N-114, N-184.
  • 4-lb. Plastic container of Sally Sherman “Chicken Salad All White Meat,” with a packaging date of Feb. 2, 4, 11, and 18, 2016 and a case code of N-026, N-044, N-114, N184.
  • 4-lb. Plastic container of Sally Sherman “Deluxe Chicken Salad All White Meat,” with a packaging date of Feb. 4, 11, and 18, 2016 and a case code of N-044, N-114, N184.
  • 4-lb. Plastic container of Sally Sherman “Farmcrest Chicken Salad,” with a packaging date of Feb. 2, 4, 9, 11, and 18, 2016 and a case code of N-184, N-114, N-026, N-044, N-096.
  • 4-lb. Plastic container of Sally Sherman “Cranberry Walnut Chicken Salad,” with a packaging date of Feb. 4, 9, 11, and 18, 2016 and a case code of, N-044, N-096 N-114, and N-184.

The recalled products bear establishment number “P-4400” inside the USDA mark of inspection and were shipped to distributors in New York, New Jersey, Virginia, Pennsylvania and Maryland.

 

What to do

 

Customers who purchased these products should not consume them, but throw them away or return them to the place of purchase.

 

Consumers with questions regarding the recall may contact Thomas Recine at (914)-664-6262.

 

 


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