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Public Health Alert issued for products associated Almark Foods recall

The products may be contaminated with Listeria monocytogenes

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Photo source: USDA
The U.S. Agriculture Department's Food Safety and Inspection Service (FSIS) is issuing a public health alert for products assicated with a recall of hard boiled eggs by Almark Foods.

The products may be contaminated with Listeria monocytogenes.

CDC, FDA and public health and regulatory officials in several states are investigating a multistate outbreak of Listeria monocytogenes infections.

The following ready-to-eat products, containing ingredients involved in the Almark Foods, are affected:

  • 3.6-oz. plastic packages containing “CHEESEWICH Ready to Eat BACON N EGGS” with “USE BY” dates 12/27/19, 1/3/20, 1/23/20, 1/30/20, 2/5/20, 2/6/20, 2/14/20, 2/28/20, and 3/6/20 and lot codes 281191, 304191, 309191, 316191, 323191, 331191, 336191, 344191, 351191.
  • 3.1-oz. plastic packages containing “EGGLANDS BEST HARD-COOKED EGG BACON & CHEDDAR” with “USE BY” dates of 12/23/19, 1/3/20, 1/17/20, 1/31/20, 2/6/20, 2/24/20.
  • 3.3-oz. plastic packages containing “EGGLANDS BEST HARD-COOKED SALAME & PROVOLONE” with “USE BY” dates of 12/23/19, 1/3/20, 1/17/20, 1/31/20, 2/6/20, 2/24/20.

The recalled products contain separately packaged bacon and hard-boiled eggs. Packages bear establishment number “P-45031” and “EST. 44926” inside the USDA mark of inspection.

What to do

Consumers with questions may contact Almark Foods at (877) 546-0454 Monday through Friday, 8 am to 5 pm (EST).

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