The lettuce ingredient may be contaminated with E. coli O157:H7.
The list of recalled items, produced from October 14 – 16, 2019, may be found here.
The recalled products, bearing establishment number “EST. 18502B” inside the USDA mark of inspection, were shipped to distribution locations in Alabama, Connecticut, Florida, Georgia, Illinois, Indiana, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Virginia and Wisconsin.
What to do
Customers who purchased the recalled products should not consume them, but discard or return them to the place of purchase.
Consumers with questions may contact Mary Toscano (800) 800-7822.
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