The Agriculture Department's Food Safety and Inspection Service (FSIS) is issuing a public health alert regarding assorted sliced deli meat products served to customers at Dion’s restaurants.
The products may be contaminated with Listeria monocytogenes.
The sliced roast beef, ham, pastrami, and turkey items produced by Peter DeFries Corporation, of Albuquerque, N.M., between Dec. 14, 2016, and Dec. 29, 2016, were distributed to Dion’s restaurant locations in Colorado, New Mexico and Texas.
They were used on pizzas, salads and open-faced sandwiches for customers at Dion’s restaurants.
What to do
Customers who purchased the recalled products should not consume them, but return them to the place of purchase.