Consumer Complaints and Reviews
Our Weber grill is just over a year old. I was cooking a steak. White flames shot out from under the cabinet and from under the accessory lid, making it too hot to turn off the gas. The half tank of gas burned up in less than two minutes. Scared the crap out of me! My wife bought it for me as a Christmas present. A thousand bucks from Fruitbasket Flowerland in Walker, MI. Showed the store manager pictures and he said it was a grease fire. No, grease fires have black smoke. I sent a complaint to Weber and they had me take a bunch of pictures. Then they sent a sales rep by to take more pictures. We complained to the Better Business Bureau. They said Weber said we refused to send pictures, which was a lie.
The propane gas company, Corrigan Oil from Brighton, MI, sent over two gentleman today. They said a part was left out of the ignition switch that lights the side burner. I informed Weber of these findings. They want to think that I turned on the side burner, lit it, and closed the lid, intentionally destroying the grill. Peggy was very rude. Frankly, I am a doctor, not a propane expert, but I do have common sense and I understand customer satisfaction. If you are considering buying a Weber product, Don't do it. They do not back up their fake warranty.
I bought my first Weber grill in 1978 and it worked perfect. Adjust the vents and grill the perfect meat every time. Shut the vents and the charcoal goes out and it's ready for next time. In 2010 I bought a new Weber of the same type in hope of having another great grill. The first thing that happened was the new one has plastic handles and one melted. Then the vents doesn't shut the air off, so charcoal keeps burning, the tires and legs fall off. In short the new ones are JUNK. My advice is to buy a old used one with wood handles and let them keep their Chinese JUNK!
My grill it's a Weber Spirit, 4 years old. I DID cover the grill all the time... Still got rust all over. I DID call Customer Service. The guy told me it was the maintenance and the grease do that to the grill. Ok I DID learn my lesson. Never again buy a Weber grill, my father has a Weber for 25 year and still good, my got 4 years and it's a piece a garbage, thanks Customer Service for nothing, and thanks to Andrew ** for give me a class of bad quality products.
I have own the Weber Spirit gas grill for 3 years. In 2 different occasions the draining pan got on fire at mid-high temperature, the last one damaging the handle and peeling off the paint inside the cover. It is obvious that the pan must be clean frequently defeating the purpose of having one. A design flaw appears to be the reason since it should drain to an aluminum reservoir. I pay a stiff price looking forward to enjoy a good grilling in a first class grill not a fire hazard!! Back to charcoal!
I purchased a Ducane grill in 2000 and purchased an optional lifetime parts warranty. Ducane was bought by Weber and when I called for warranty parts I was told they did not honor that warranty. In 2007 I purchased a top of the line Ducane Stainless Series 5 burner grill at Home Depot with a 10 year Stainless cabinet warranty. The grill is less than 10 years old and now when I called for parts last month I was told Weber no longer honors the warranty. How can they get away with this. They offered a discount on a Weber brand grill, but after looking at them they are not the quality that my Ducane is and I don't like them. They should be required to provide parts for 10 years from the date of sale from the last grill sold with that warranty.
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We purchased a Weber Propane Gas Grill from Lowe's for $499 when we moved to Florida 15 months ago. We use it about 3 times a week. It has 3 burner knobs. The left one appeared striped as the knob went around 350 degrees without engaging. I assumed the burner assembly was broken. From reviewing the manual this part had a 2 year warranty, but I did not know if that covered the repair. The service tech walked me through the problem and as it turns out only the inside of the rubber knob was stripped and the burner can be turned without the knob. They are sending 3 new knobs which pop in and out. Expecting the worst I now have a functioning grill with or without the 3rd knob.
I have a Weber E-310 Natural Gas Grill. I moved to a new house that doesn't have natural gas. I talked to an expert that said I would need to change the burner lines, as propane gas has smaller burner holes. This is true because I hooked up the propane, and got big flames. I called Weber and told them the issue, and they said sorry, they do not sell conversion kits. That I should buy another grill. Gee, I guess everyone has 500 dollars to throw and discard a 2 year old grill, that was hardly used. I put the thing together to begin with, so it would be an easy fix. These people are just greedy pigs. From talking to my neighbors who have Weber and Ducane (same people) grills, they universally say the fall apart and don't work correctly. I will buy a new grill all right, but it won't be from these people.
We bought this grill 10 months ago for $1800. It's all rusty even inside, the nickel handle are completely damaged. Called Weber company. They said it's not under warranty, also Lowe's manager didn't help us with the problem. For that money you can buy in Walmart every year new grill. Don't waste your money on cheap product made in China like this. You just pay for Weber name.
I purchased a grill in 7/2/16. I paid $536.43 for Spirit 310 grill. It was covered when not in use. In 4 years the grill is so badly rusted the bottom fell out in pieces. The grease tray assembly, rear panel, bottom panel, catch pan. I never had a grill rust so quickly and so severely. I'll never buy a Weber product again.
This is the top of the line SP-320, stainless with side burner. Have had this grill for three years. Year 1 replaced grill cover & grill lid. Year 2 replaced grill cover and metal grill base. Year 3 right side panel rusted, no warranty. Had to use Rustoleum paint and pray for the best. WILL NEVER BUY ANOTHER WEBER!
Three days after purchasing my Weber grill, the inside of the hood was flaking off and falling into the food. I immediately called Weber customer service. Was informed by a woman representative that it was normal for flaking to occur and that it happens on all grills. I said I have owned grills for 40 years and never have I ever had this problem. They don't use heavy cast iron on their hoods! I told her that peeling paint and flaking is not acceptable. I purchased a Weber grill and spent all this money because supposedly Weber was the best. I have had the grill for 2 years. The grates are too far apart and food is always falling inside the grill. The burners cook all unevenly. The girl kept assuring all this was normal. Weber is not what I thought it would be. Unknown carcinogens falling into food is not normal.
I purchased a Weber Grill from Home Depot about 18 months ago. I was BBQ'ing one day when a fire started in the control panel of the Grill... The grill was so badly damaged from the fire that it is no longer usable, in fact it nearly started my house on fire. Weber and Home Depot have refused to do anything for me.
After the ignition controls on my 7 year old Weber caught fire, melting the starter button and both burner controls, I called Weber to report what I thought was a dangerous situation and, possibly, an engineering defect that could cause other Weber grill owners serious problems (luckily, I smelled the plastic burning, was able to turn off the propane tank attachment, and douse the fire with a potful of water). I wasn't calling to accuse anybody and didn't want any compensation from Weber.
I also didn't expect to be accused by their rep named Jill of not maintaining my grill. Twice she interrupted my account to state, categorically, that the cause was a grease fire, and that I should have followed the owner's manual regarding regular maintenance of my grill. She did offer to send me free replacement parts but I told her that, since the grill was 7 years old, I wouldn't be able to install a new control plate and, besides, I got my money's worth out of the grill and would most likely just purchase a new one. I did mention that my only regret was that I had purchased recently two new grill grids and the triangular pieces that fit below them and shield the burners. And I told her that I had several photos on my iPhone of the damage. She took my home and e-mail addresses and the conversation ended.
Six weeks later and I'm surprised that Weber never contacted me. Evidently their rep's diagnosis was considered acceptable and they probably never registered my concern. Well, yesterday I deconstructed the grill in preparation of discarding it in our bulk trash and voila! A light went off in my non-mechanical, non-technical brain. How could a grease fire occur in a part of the grill that is not connected to the fire box? That is, in detaching that hopelessly damaged section I could see that there was no way for grease to leach through the firebox into it. Upon examining the grease container beneath the firebox itself, I saw that it was 99% clean, and realized that I had replaced the aluminum grease container when storing the grill at the end of last year's grilling season!
I now realize that what I should have asked for was an $80 credit -- what I spent on the pre-fire new replacement items towards the purchase of a new Weber grill. But if the rep was listening to my account rather than chastising me for something I was innocent of, shouldn't she have made that offer herself? Oh well, I've made lemonade out of that lemon experience, and have repurposed my firebox to accommodate charcoal, dropping my new grill grids on top of the coals, and trying to get another 7 years out of my grill before the nursing home beckons. P.S. Before registering my complaint, I was informed that my conversation would be recorded. I don't know how long Weber keeps those recordings, but I'll bet they weren't interested in archiving something which could morph from an isolated instance into a syndrome.
Bought a Genesis at Lowe's for over 900. 3+ years ago, love the grill and want to mention it was my 4th Weber grill purchase. Wife put a steak on the grill and the whole grill caught on fire in 3 minutes, I had to unhook the gas line from the house to put it out. Called Weber and they said it was a grease fire and it was out of warranty. They looked at a photo and made that decision and never said they would have someone come inspect it. The rude girl said she would sell me one at cost somewhere around 7 or 8 hundred plus shipping and assembly was on me. I rehooked the gas hose and the grill stinks of leaking gas. They just lost a customer. Still like Weber but am buying a Napolean. I kept the old one to show all my friends and posted a picture on the bulletin board at work warning of what happened. The grill was always covered with the Weber cover and was not used more than once a week. It was not a grease fire.
I wrote to the Weber customer service folks requesting information to purchase the parts to convert my Weber grill from natural gas to propane as we are moving and natural gas is not available in the new location. I got an email stating that they do not sell the parts, do not take the grills back and redo them in the factory and offer no trade in. I understand from several reliable sources you can do this conversion, so am very disappointed in the Weber response. They were not willing to work with me at all. I even asked for a discount or something on a new one and Boom nothing. Really like the grill, hate the lake of support.
Pros: The grill itself was decent grill as far as using. It collected grease well, uniform heating and outside holding up well with the stainless steel. Cons: My grill was 3 years old. The grates became bad, stuck with food, hard to clean off so I replaced them. The igniter stopped working. Replaced it. One of the two valves began to leak while in use and burnt the stainless steel top, rubber under valve. Called company. They wanted $110.00 to replace the valve only. They said I had to replace the manifold. They did knock off the price to $65.00 but after already putting over $100.00 in it the year before plus the stainless was damaged from the broken valve causing the finish to rust, I decided to buy another grill. I can get a new cheaper grill every couple years and still be under the cost of the Weber. Sorry Weber. Too costly to maintain...
Both are charcoal grills with vented lid and vents on bottom of grill. No accessories except ash catchers. Weber Grills are deep enough to not catch food on fire and with vents open, smoke the food beautifully. Sturdy, long-lasting. Small one 3 yrs; large one 15+ yrs. Charcoal grills, Weber ones in particular, give the real cookout flavor. I like that I can control the heat easily, and the food does not dry out like when using a gas grill. I gave away a gas grill and bought Weber charcoal grills!
Black, on a stand and uses charcoal only. It was a gift but we like charcoal grilling over gas grilling. 2 years. Perfect for the two of us. Nothing beats the flavor of charcoal grilled hot dog, hamburgers or chicken. You do not need much seasoning when cooking this way. Then you can make smores with the coals.
Small Weber - no accessories. Wanted small grill. Love Weber. GREAT for single people with small spaces. Very well made. Nothing beats grilling with charcoal. I have cooked everything imaginable even a 14 pound turkey using all favors of charcoal.
22" cooking area Performer Deluxe series - Charcoal holder under a lid that keeps it dry. Regular drum for perfect cooking. Bought it as a gift for husband. Easy to use and I have had it for 18 years. Use it year round even in central Illinois winters. I love this grill! Easy to use, easy to clean and in my opinion you can't beat charcoal. When cooking a brisket or ribs I put the charcoal on one side and the meat on the other. The grill grate opens so you can add charcoal when needed. Since they are being cooked for 4-6 hours that is a very handy feature. There is a thermometer on the lid so you can tell it is cooking at a low slow temp.
The name Weber, with just two burners and really the name was what I wanted. Auto lite went out second year and never replaced. Easy to clean. Food is easy to prepare and easy startup next time out. I have no problems with this grill. Clean it top to bottom once a season and purchased two sets of SS burners (that's it).
Cook and heats evenly. Make the fire in a cone shape in the middle, steaks and burgers or anything that cooks fast cook great in the middle. Everything slow such as ribs cook great around the outsides.
Standard Weber kettle - Classic design and functioning. As expected, perfect charcoal grill for home use. Have mastered smoking turkey for TGiving, ribs during the summer, and various other grilling and barbecuing tasks.
Other than the ignition issue it's a great grill. Love the side burner for making bacon. It heats evenly and has a great gas gauge underneath.
It was large enough to cook meats and veggies while being able to boil pasta on the side burner. It was also on sale, which it was originally $400 but we only paid $225. It cooks the meats evenly, and I don't believe it ever burnt our food so far! After 4 years it still works just as good as it did from day 1. Cooking burgers, steaks, hotdogs, corn on the cob and veggies have always tasted good on this grill. Compared to other grills we have had, this one has been the best. The side burner is great making it so we don't have to cook anything inside the house. The storage below makes it easy to store away cooking utensils and other things for quick and easy access while you're grilling.
It's about 22 years old, falling apart but still working. When new it was excellent. Unfortunately now it's not but still grills adequately and parts are no longer available for this grill. I could grills marinated butterflied leg of lamb like nothing else. Steaks, hamburgers, chicken, vegetables, you name it.
It is black, 3 burners, side table, place to hang implements, separate bun and hotdog rack, built in temp gauge and a scale to indicate amt of fuel left. This grill is fantastic. Never fails, easy to clean, move and use. We grill all year long including in winter ever so often. This grill is great for large gatherings or just a steak for 2. This grill is great for cooking an entire turkey or a small chicken with a can of beer up its ** as well as seafood (just love shrimp on the barbie!). I will admit that we like our hamburgers and steaks cooked medium rare, and believe me when I say I have failed miserably in the past until I got real good understanding the power and heat of the grill. Needless to say I am king griller as long as I follow my wife's instructions and keep an eagle eye on the food!
Small grill, electric, runs on 110 line. It doesn't get hot enough to cook steaks. Only used grill 3 times since buying, do not like the way it grills.
Quintessential Weber: Black, shiny metal, ovoid, with a top, vented, with a grate, on a 3-legged partly wheeled stand. Positive previous experience with similar Weber grill. We prefer the taste of charcoal/wood over gas. Didn't want a big one because of space. We'd like an offset firebox re-purposed metal drum-style grill but didn't want to fool with having one made. Plus, they are so big, no good place to store it. This little Weber is simple but adequate. Vent holes important. We use a chimney to start the coals. That helps a lot. It's great for quick cooking at high heat, but of course where it falls down is when you want to do something low & slow. Need a different kind of grill for that. But we've compensated for it by moving the coals way over to the side & meat to the "cool" side, sometimes shielding the meat with aluminum foil, and using the oven in the kitchen to finish.
Had a fancy grill and no one took care of it. Gave it away and got this one. This is easy to maintain. Plain old charcoal grill: small, easy to clean, and takes up little space. I use 3 days during the week. Love the charcoal taste. Clean up is a breeze.
ConsumerAffairs Research Team
The ConsumerAffairs Research Team believes everyone deserves to make smart decisions. We aim to provide readers with the most up-to-date information available about today's consumer products and services.
Weber grills have been around since the 1950s when their infamous kettle style grill became the hit of suburban backyard cookouts. Since then, Weber has continued to innovate and improve the grilling experience. Today, they offer consumers a wide range of grills including gas, electric, travel size, smokers and, of course, the kettle-style charcoal grill.
- Innovation: Weber’s original design was a huge success, but they didn’t stop there. They have also invented useful accessories, including flavorizer bars, a light for nighttime grilling and a built-in bucket for charcoal.
- Easy to find: Buy your Weber grill online or from one of the many dealers near you. Use their online tool to find a dealer near you.
- Weber Nation: Join Weber Nation for an all-access pass to the latest blog posts, community news and recipes. You can also access your online orders, register your grill and submit questions, photos and comments to the community.
- Weber app: Download the free Weber app to access all the information you need for the perfect grill, no matter where you are. The app includes recipes, tutorials, a grocery list and a handy timer so you know when dinner’s ready.
- Grill comparison: Are you torn between two or three grills? Weber’s website has a grill comparison feature that allows you to do a direct side-by-side comparison of up to three grills at a time so you can find the best one for your family.
- Best for Weber’s versatility makes the company great for travelers, families large and small and homeowners.
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