I first have to say that I've had my Princess House "Miracle Dish"/Casserole since May 2010 (3 months). I have cooked several things in both the microwave and the oven. But the perks of this dish was the fact that you could cook meals in the microwave, quickly. Today, I went to make a simple dish of baked zitis. The recipe I received from my consultant stated to place the dish in the microwave for 25-30 minutes. I chose to put it in for 25 minutes. I heard the oven beep that it was done. I wanted to give it a minute before removing it because I knew it would be very hot.
Less than two minutes later, I heard a scary pop in my microwave. I opened the microwave and saw (and heard) the dish shattering. I quickly put a towel over it. It was completely shattered with my zitis inside it. I literally had to take the entire microwave plate turner out in order to remove the dish. I've cooked chicken in the same dish for 45 minutes, in the microwave (which I followed from the recipe that was given to me), and the fact that it could shatter has never crossed my mind!
